Delicious top notch cremant. Sparkling Chablis. — 11 years ago
Honeysuckle, rose, honey comb, mineral — 12 years ago
2013 vintage
With Maman in Annecy, September 2015 — 11 years ago
Paired well with seared sea scallops. Round, crisp. — 11 years ago
At all good things with my hubby. Delicious cremant — 13 years ago
Great paring with lamb stew. You know It's good when you go for the decanter to pour yourself another glass and it's empty! — 11 years ago
2010 Andre Brunel Cotes du Rhone. Floral and minerally. Light body with nice structure. — 12 years ago
Mackenzie
Forever on my top 10 list XOXO Although I'm not used to it being labelled NV — 10 years ago