My favorite wine during the wine tour near Mt. Vesuvius. — 8 years ago
Freshness and sea salt, young beautiful sauvignon blanc from Secano interior of the pacific coast highlands. Great project from Mauricio! — 9 years ago
Попсово, жидковато для амароне, но вкусно! — 9 years ago
Wonderful, deep red. Lots of depth and tannins without being too much. Great with beef! — 10 years ago
Back of bottle. See comments on this wine below. — 10 years ago
A wonderful #verdicchio - notes of green apple, lemon, and cantaloupe. Medium bodied and refreshing. — 10 years ago
Love the body of this wine. My go to white! — 11 years ago
Drunk at pietrasanta singapore — 13 years ago
Honeydew melon, apricot, mandarin orange, pear, hay, subtle white flowers. Having never tasted Petite Arvine, this was fuller, richer and lower acid than I was anticipating for an “alpine white”. Almost caramel apple like on the palate. I see some similar characteristics with Savoie Altesse. Interesting. — 8 years ago
Dinner in courmayeur — 8 years ago
Had it with a chuck steak. Very nice red, that mellowed nicely throughout dinner. — 9 years ago
Vino italiano, tipico de esta bella ciudad. Rodeado de mi gran familia. — 9 years ago
Delicate mini bubbles, refreshing acidity with a late pink lady sweet twist and a slight undertone of almond bitters. All in all a very well balanced fizz. 8.0/10 — 10 years ago
Alpine #fieldblend from #valledaoste. Peppery, brambles, juicy. — 10 years ago

First time I've ever had this and I'm wondering why??? Such body and grace — 10 years ago
100% Nebbiolo methode champenoise racked for 8 yrs. delicious clean sharp. Not your typical patio pounder — 10 years ago
1983 Rosso Conero, who'da thunk it would still be drinkable, much less pretty okay? Heading toward portville but still showing primary and fruity characteristics. Better on its own or with cheese than pasta with tomato sauce. — 11 years ago
Great champagne !! Not to sweet easy to drink . We had at relais San Maurizio we had with Pierre Busso — 8 years ago
Purchased through nakedwines.com — 8 years ago
Sweet effervescence — 9 years ago
Bright purple on the core bright red on the hue, Intense aroma of spice, bright red strawberries, red flower, minerality. Med body, med p acid, quite yummy juicy , bit of bubbles on the palate,quite smooth and easy drinking but delicate complex wine. Touch of minerality on the end. Drunk with salumiand cheese plate, ghoccheti with butter and sage gotgonzola, lamb with breadcrumbles. Yummy, remind me like fresh beaujolais. — 9 years ago
Very good taste. Absolutely great wine, especially considering it's price! — 9 years ago
Christmas 2015 — 10 years ago
Almost orange. Sherry-like and really interesting white made the "nature way". - at relais San Maurizio, Asti — 10 years ago
2012 vintage — 10 years ago
Lori had this 11 years ago
Valdagno, da Maurizio — 12 years ago
Jennifer
Happy 4th! This wine. 🇺🇸❤️ — 7 years ago