K

9.1

We loved this. Really goes great with food $19 Eataly — 5 years ago

John Van Trijp

10

Bottle 283/690. Unbelievable big masterpiece! Woow! Very impressed. Perfect score for a St. Aubin? Well what the heck ❤️ — 5 years ago

Matt

9.0

Pure joy. I could drink this everyday. Wild berries, savory earth, minerals, candied flowers. — 8 years ago

Justin Hansohn

9.2

Still just barely alive, out of half bottle! Beautiful morey character stripped down in its age and terroir on full display. 🙏🏼 — 9 years ago

with Patricia and Taylor

Nick Piccone

9.4

Light, berries, long finish — 10 years ago

with Sarah

Juan Del Pueblo

9.0

Darker than traditional barbera — 10 years ago

Morgan Pruitt

Wine Buyer Tarry Wine Merchants

9.3

Gettin' fancy for Oscar night. In a great place. — 10 years ago

Michael Pitts

9.1

This is showing great right now — 10 years ago

Marcio Morelli

9.4

Vintage: 2008 — 11 years ago

Nikki Harding

9.2

Nice blend, esp with seafood — 12 years ago

Mario Vaillancourt

9.1

Discrete nose of white fruit with pears and also a slight minty and smoke feel, very discrete. The palate is gorgeous, such balance between the perfect acidity and slight richness of fruit and elegance. Another great 2017 CDB. 90-91

Nez discret de poires et une touche de menthe et de fumée mais sans déranger. Le vin est délicieux, quel équilibre entre cette tension appuyée et cette richesse de fruit, juste parfait. Un autre beau blanc 2017. 90-91 + — 5 years ago

John R. Jacob

9.1

Nebbiolo. Balanced. Berries and quite good with ricotta-filled pasta and black truffles. — 6 years ago

with Karen

Keith Lite

9.4

Classic Chambertin. Cherry flavors, Red licorice , a bit of Spice and Woody tones. Decanted for 45 mins and its getting better with every glass. — 8 years ago

John Adams

9.2

Tart, grapefruit. Must buy again. Loved it! — 9 years ago

Jim Wagonfeld

9.5

The last and best of 3 bottles . Fabulous nose of funk, earth and dark cherry. Mouthful of red fruit Flavors. Integrated smooth tannins, great depth, long finish and wonderful balance. Approaches GC in overall quality. Yum! — 9 years ago

with Judy

Liz Hale

9.4

Serious Burgundy- spice and moss- finish is forever- want to revisit in 2 years or so. — 10 years ago

Saman Hosseini

Writer Maison Abattoir

9.0

2000 vintage. — 10 years ago

Jenny Hong

9.0

Nutty. Creamy. Good. — 10 years ago

Paolo Gagliardo

9.0

A little bit of Roero help the lunch ;) — 11 years ago

Peter Alig

Wine Educator Robert Mondavi Winery, Von Holt Wines

9.8

Always loved Arneis. This one does not disappoint. Perfumery, floral, refreshing. Piedmont rules. — 11 years ago

Guild & Lisa

9.3

Dry and delicious — 5 years ago

R. S. Douglass

8.9

Very nice example of Sancerre. Well worth it; from Chez Foushee. — 5 years ago

Peter James

9.1

MLK Brunch — 6 years ago

John Osgood

10

A beautiful showing, pure class. — 9 years ago

Scott Conroy

9.0

Recognizable as sauv blanc, but so different from my frequent New Zealand sauv blancs. No grapefruit or grassiness. No cat pee. Just classic sauv blanc fragrance and minerality. — 9 years ago

Michelle Meywes

9.3

Light. Tart. — 10 years ago

with Tankboy

M. Wesley Ham

10

Thanks Rodolfo!! Wish we could share it, but I couldn't wait!! — 10 years ago

Robert Krupp

9.3

Floral. Mint. Gorgeous purity. — 10 years ago

Lucas Wittmann

9.2

Piercing nose. Deep palate. Drinking beautifully and yet something missing. — 10 years ago

Morgan Pruitt

Wine Buyer Tarry Wine Merchants

9.7

Lignier everyday. — 11 years ago