The McGregor

9.0

Sipppppi sipppppooy playa. Sing me to sleep then wake me up in the middle of the night and sing some mo! — 7 years ago

Jarrett byrnes

9.2

Big and rich, but strangely light on the palette. Lovely. — 8 years ago

Miki Moreno

9.6

Excelente IPA, suave. — 8 years ago

Jim McCusker

9.2

Terrific wine from Matt Trevisan, the 2009 Sticks and Stones is grenache-driven with a lot of mourvedre and a touch of syrah. Very elegant on the palate - probably is peaking now so I wouldn't recommend holding onto it much longer - but a great example of a mid-level Rhone-style blend from Paso. — 8 years ago

with Vanessa

Sunil Dhaliwal

9.5

The best I've had this year. Kudos to Matt Courtney. Doesn't get better than this. — 9 years ago

Jim McCusker

9.3

A terrific offering from Matt Trevisan, the 2010 Problem Child is a blend of zinfandel (77%), syrah (16%), and mourvedre (7%) and is an example of what non-traditional blends can achieve in Paso Robles. Contrary to conventional thinking about zins, the addition of syrah and mourvedre make this wine improve with some age. Intense dark berry notes on the nose, this wine has complexity that is hard to get from zin on its own. One of the better incarnations of this wine that I've had, this is terrific. One bit of advice: serve it a couple of degrees below cellar temp to bring it in to balance. — 10 years ago

with Vanessa

Mike Davila

9.1

Great nose with hints of cocoa, red raspberry fruit with subdued sweetness, well integrated tannins with a nice acid finish that last for over a minute. I've possibly underrated this. Years ago Matt opened a ton of older bottles for a group of us during a winery visit and I have to believe this has time left in the tank. — 10 years ago

Dana Lee

9.0

Oscars. Thank you Matt and Jessica!! Delicious. — 10 years ago

Rebecca Hopkins

PR Folio Fine Wine Partners

10

Complex, beguiling aromas of white pear, honey, layers of almond meal, creme brûlée, custard. Terrific mouth watering acidity. Thanks Matt — 11 years ago

Jeff Revious

9.2

Flagstaff House w Matt, Carlin & Scott — 12 years ago

George Harris

9.2

Sour cherry, corn. A touch of funk in the finish. — 7 years ago

Robb Moody

9.4

Smooth and silky. Great flavor. Really enjoyed this wine. With Matt and Hannah!! — 8 years ago

Zack Hall

9.0

Real nice peeno — 8 years ago

October Cleveland

8.9

Gobs of oak. Pleeeenty friendly. — 8 years ago

Susie Kuess

8.9

With matt at ragazza. We both liked it, darker fruit Nebbiolo but easy drinking without being jammy — 9 years ago

Miranda Rake

9.2

crazy delicious for a hot summer night. Herbaceous and crisp and savory and light and summery. ❤️ — 9 years ago

Joe D

10

Pretty damn good, Matt. Sorry for your loss and here's to you and your family! — 10 years ago

with Nick

Jason Gavin

9.6

First vintage from new winemaker, Matt Courtney. Wow! Big Wine. Love it! — 10 years ago

Steve Anderson

9.1

Mouth-puckering tannins even after five hours in the decanter. Great structure, still so young. Thanks Matt!
— 10 years ago

with Matthew and Alec

Zach Behrens

9.0

Sense of steel and flowers. — 11 years ago

David L

9.3

14’ Arista UV-EL Diablo Vineyard Chardonnay. Old world!?! Burgundian style!?! Needs another year or more!!
Rich & layered. White flowers, white peach, fig, minerality. Light on its feet. Very well-made Chardonnay.

Matt Courtney winemaker, somebody I enjoy following. Matt started up Ferren wines a few years back. EDIT- Your worst fears... last glass was better then the first. WAIT until 2020/21.
He also had an 8/10 year apprenticeship with Helen Turley at Marcassin. — 7 years ago

David Zimmerman

9.4

Grilled lobster and this bottle with @King Lawrence . appreciate the great juice @Matt Courtney — 8 years ago

Ed Chin

9.0

Well made Matt but left me wanting — 8 years ago

Karen Karpick

9.0

valentines dinner w matt & david — 9 years ago

with Matt

Phyllis Graeser

10

Part of Angel box — 9 years ago

Steve Eckert

9.5

With Matt Wayne and Cate Potter at Morton's in Chi-town. — 9 years ago

Neal Schaffer

8.9

Full bodied and strong finish. All kinds of tobacco and vanilla with an oaky touch. Nice back tannin touch. Sushi night just got better! — 10 years ago

Kevin O'Connor

9.6

Killer! Thanks @Matt Ryan — 10 years ago

Katrina Van Aller

Northern California Sales Manager, Silver Oak/Twomey Cellars

9.6

Thank you Matt Duncan! What a treat. — 11 years ago

with Michael

David McNally

9.6

With: Matt Lichtenberg, Tony Garcia, Howard Horowitz, David Amador, Bryan Thomas, Conrad Greene — 11 years ago