Sarah Wilson

9.6

Nice berry flavors, with elegant minerality — 7 years ago

Leonardo Lepiane

9.6

Beautiful natural orange wine. Simply delicious — 7 years ago

Carey Krebs

9.0

Great for margaritas — 8 years ago

Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

9.1

16 months, 40% new, but 100% French from from Vosges. Blend of Sierra Mar and Soberanes Vineyards in Santa Lucia Highlands. Baking spice, pie crust, cream, orange blossom, and golden pears lead very much into the style we all know well. — 8 years ago

Carlos Chiti

9.5

15/MAR/2016 — 8 years ago

Richard Garcia

9.7

Holy hell!!!! This is one of the coolest/strangest wines I have ever tried. Can I please have all of it? — 9 years ago

Carlos Chiti

9.6

26/JAN/2015 — 9 years ago

Deborah Heath

9.1

Matías Riccitelli & his lovely sister Vernónica launched this small, dynamic label in 2009. Beautiful Andes view, terroir- & eco-focused. This is their top Malbec, rich & balanced. — 10 years ago

Christopher Losa

Owner/Wine Director Bar Bambino

9.0

i'm not sure why this wine got classified as "Diego ", but it's killer Negramoll. tart cherry, green almond, granite. good juice from the canaries. — 7 years ago

Andre Rodrigues

9.0

*2014
Não é um Bonarda Revolucionário do Michelini, mas é bacana. Fruta mais intensa e mais corpo também, mas não é pesado. — 8 years ago

Michael Kvasnicka

9.1

I like it. — 8 years ago

Evelyn Marin

9.4

Boy has Argentina been on point with their wines the last few years. And this wine, this wonderfully fragrant, pure, fresh example of Cabernet Franc is just dynamite! Raised in concrete eggs with no oak whatsoever, the wine is vivid, mineral and amazingly well balanced, coming in at a mere 13.8% ABV. The Michelini brothers are really tearing it up over there and hopefully they continue to experiment and push boundaries, as they are definitely at the top of the conversation when it comes to innovative and forward-thinking winemakers in Argentina. — 8 years ago

Anna Savino

9.2

Unique white coming from young woman winemaker in the Canary islands. I found this to be pleasantly #smokey but not over #oaked . Expresses the #volcanicsoils very well but light and sharp at the same time! Interesting find! #canaryislands — 9 years ago

Jhon Zarate

9.1

Salvaje , recondito — 9 years ago

Marcial Sanchez Elia

9.8

Qué decir! Mineralidad, elegancia, sutileza, complejidad, persistencia! Perfecto! — 10 years ago

megan krigbaum

Senior Wine Editor Food & Wine Magazine

9.4

Cement egg-fermented Sauvignon Blanc from the Uco Valley. Exciting project from the Michelini Brothers — 11 years ago

Mike Levin

9.0

Very mineral expression of SB without the usual floral/ripe/fruity aromas. — 7 years ago

Tannin Wine Bar & Kitchen KC

9.0

Bright cherry and raspberry aromas with herbs & licorice. Darker, tart blackberry in palate with clean texture and good acidity. Lively wine. — 8 years ago

Andrea Arnau

9.3

Con Luismi de Bedoya y Matías en Ivoire — 8 years ago

Randy W. Hagerman

9.0

Crunchy red cherries and berry fruit, crushed violet. Tastes like mencia or gamay. Points for being fun. #NewArgentina — 8 years ago

Carlos Chiti

9.2

25/DEZ/2015
Passionate Wines
Sauvignon Blanc, Semillon, Torrontes
— 8 years ago

Evandro Pereira

9.0

10.6% abv! How I wish there were more like these from Arg! — 9 years ago

Michael Kvasnicka

9.7

Holy fuck. That's ridiculous. — 9 years ago

Alexandre Lalas

9.4

Spectacular. Pieces of art by Matías Michelini. Blend of Malbec and Bonarda, one of the best argentinian wines ever — 10 years ago