Ramzi Namek

9.4

For a $10 wine, it was wonderful. Medium body. Nice tannins. Raspberry and cherry first come to mind. Alcohol level definitely noticeable. Opened it for an hour before trying it. Paired great with a pizza! And yes, I'm giving it a high rating — 10 years ago

Joe Mezyk

9.0

Lambrusco hosteria Botticello — 11 years ago

Paul Kaan

Winemaker/Blogger FilthyGoodVino.com

9.2

Wicked top-fermented brew! Loving the range of flavour, full spectrum of high notes & low notes from having a non-filtered, non-pasteurised bottle of Yumminess made with love! Vibrant, great depth. Another winner from the boys at Bocaccio — 11 years ago

Heidi McLain

9.0

Another winner from Sicily. #sicily #canicatti #nerodavola #delectableapp — 10 years ago

Gabrielle Micheletti

9.2

Unfiltered blonde that is rich, thick, golden malty and wheaty. — 10 years ago

Paul Kaan

Winemaker/Blogger FilthyGoodVino.com

9.0

Moving onto Winter beers! Doppio Malto! — 11 years ago

Char Choo

9.8

We had this great bottle of wine with our dinner while in Rome! 2 Euros! — 12 years ago

Daniela Rangel Merkt

10

Amazing taste since the first sip — 10 years ago

Justin Smith

9.0

I think the Luniz rapped about this: crack open the mastri birrai umbri and guzzle it...maybe I've had too much. — 10 years ago

Olga Salnikova

9.3

Отличное красное сухое вино. Терпкое, с богатым вкусом. Слабое послевкусие. Вино насыщенное и самодостаточное, добавлять его какой-либо закуской не стану. — 11 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.5

An artigianal beer. Double malt, very aromatic, clean, long, fresh. Veery good! — 12 years ago