love the brightness and the give me more acidity. ガブガブ飲み — 11 years ago
2003 - heavy, oily, big flavor, dark gold but not oxidized, needs food but this is the 2nd best white that I have had ever. But I would argue that it doesn't drink as a white. They only do the cuvée Therese for outstanding vintages. Think it was €40 bought in 2008. — 11 years ago
Explosif, salin, massif et en finesse! — 11 years ago
2011. Earthy spicy with enough fruit, robust but balanced, everything I want. — 11 years ago
Plenty of fruit expression but not lacking elegance. — 11 years ago
Micah L
Had at Josef. I liked it, went well with my tilapia. — 10 years ago