Mineral Garnacha blanca with the touch of chardonnay and Sauvignon blanc. Perfect for tartar. — 10 years ago
It is not Grenache, is VIOGNIER!!!!! — 11 years ago
Nice raisin nose and on the palate. Smooth. — 13 years ago
Garnatxa Blanca, Pansal & Pedro Ximenez blend. Hazelnut, yellow apple, white peach, gravelly minerals, flint. Nice acidity and finish. After decant for a time, oxidative nuttiness and dried fruits emerge. — 10 years ago
22eur. High QPR. Big. Very rich. Very well balanced. Buy and enjoy. We got this from our friends at Enoteca Barolo in Madrid. Great wine shop. — 12 years ago
Gregory Fulchiero
Exotic, opulent tropical and leesy flavors .... Worth seeking out — 10 years ago