Anna Vocaturo

10

Spice, herb, dark fruit — 5 years ago

Paolo Giolito

9.1

Very elegant — 7 years ago

Michael Piaker

9.3

21 April 2017. Verre de Terre, New York, NY. — 7 years ago

David Walthall

9.0

Complex smooth great find. — 7 years ago

Cindy Cammack

9.3

Offered a sample by the bartender. Clean and crisp with a dry finish. — 8 years ago

Dimitri Fedotov, C.S.

Sommelier Osteria 177

9.0

Very complete, noble — 9 years ago

Serg Mo

9.1

Pretty acidic, spicy — 9 years ago

Genie Ko

9.2

A little earthy smelling, great acidity, teensy weensy bubbles on the tip of the tongue, and some grapefruit pith on the finish. Love it — 10 years ago

Joey Mcglumphy

10

Good Vines is amazing. — 10 years ago

Anthony Houghton

9.6

Just a little delightful! — 11 years ago

Premshree Pillai

8.9

A little closed at first, but opened up nicely. — 6 years ago

Trevor Donoghue

9.2

Fresh underbrush, black cherry, plum, medium minus, light but gripping tannin. Dope — 7 years ago

Bo Yu

8.9

Smells like a Napa can. Tastes lighter, high acid, tart. — 7 years ago

Lauren S

8.9

Took typically dry varieties and made them sweet. Good, not as sweet as the white blend. Sweet wine drinkers will really enjoy it. — 7 years ago

Julie Hamberg

9.2

Food friendly bubbly — 8 years ago

Christopher Losa

Owner/Wine Director Bar Bambino

9.0

At least 3 points added to the rating just because somebody had the guts to make a domestic Marzemino. Deliciously inky and blue fruity, though misses a bit on the stoney mineralty of traditional Marzemino (but then again it's not grown in the shadows of the Dolomites). — 9 years ago

Heather Crump

8.9

Good...chianti like — 9 years ago

Zachary Leinberger

9.3

Watermelon heaven (with a squeeze of lemon). A blend of grapes - gropello, marzemino, Barbera, and Sangiovese - from the shores of lake Garda. Pasini makes my favorite Trebbiano, and now this squat bottle is one of my favorite rosés. — 10 years ago

Max Gottesfeld

8.9

Really nice. — 11 years ago

Sonia Escamilla Hernàndez

9.8

Vino de postre — 11 years ago

Tami A

9.5

Smooth and light. Slightly dry. Very good. — 6 years ago

Alan Doughty

8.9

Manzoni bianco. Fresh lemon and slightly musky intense flavors, with an oily character on the finish. — 7 years ago

John Bloomfield

9.1

A massive bottle of wine! — 7 years ago

Peter Quinsey

8.9

Just chewy enough. Dark fruits. Glazed cherries? Bark? Enjoying it though. — 7 years ago

Erwin Dink

9.0

poor man's pinot noir. — 8 years ago

Kimberly Maine

10

Fantastic sweet wine. Great with cherry, chocolate or blue cheese — 9 years ago

Ilaria Ropolo

9.5

Botticino DOC 2010, 14 %. Bottle tasted in November 2014.
I was not familiar with this wine, but the first thing I can say is: WOW!
Interesting and rich nose, full bodied and round in the mouth. The aging in wood made this wine so smooth, and totally satisfying. More, please! — 9 years ago

Joe Mezyk

9.0

Lambrusco hosteria Botticello — 10 years ago

Matteo Bulla

9.2

Buonissimo! — 10 years ago

Andrea Dente

Sommelier/Wine Director Vinerieclandestine

10

Vallarom, Marzemino — 11 years ago