Deep and rich Gruner with a savory mix of mineral, phenolic spicy flavors. Dry and precise for a fuller bodied style. — 9 years ago
10 February 2016. Minetta Tavern, New York, NY. — 10 years ago
29/AGO/2015 — 10 years ago
Sangee Pinot. Beautiful Salmon color. Nice fresh strawberry — 11 years ago
Wow! Great nose and mouth filling excellence. Served with braised short ribs. Great combo! — 12 years ago
$14.99 at Total Wine — 9 years ago
Minty. Black currant. Super smooth. Very far from a standard Shiraz glop bomb. Surprisingly fresh and lively at 13 years old. — 9 years ago
Smooth, big spicy flavor. Great smell — 10 years ago
Incredibly layered stuff, with teeth-staining minerality, balanced by rich fruit flavors, bordering on tropical with plenty of grilled lemon juiciness in reserve. Never-ending finish with a complex tannic grip providing lift and energy. Thru 2020, at least. — 10 years ago
Has aged well — 11 years ago
Very nice Bordeaux with a spicy long finish. — 8 years ago
Great wine! My last bottle... only wish I could find more of it. — 9 years ago
Lovely nice Chablis. Value at £9.50. Best Chablis so far. — 10 years ago
Great red on the lighter end with seafood! — 10 years ago
Dry smooth, great with steak — 10 years ago
Rosey and nutty nose, complex flavors with a long finish. Balanced. — 12 years ago
Priya K Santoro
Easy drinking, solid wine — 8 years ago