Fresh. 🍏 🍋❤️ Oxidized; but this is why I love it. #oxidationbeatsvaandmouseanyday — 7 years ago
Very enjoyable Christmas Day tipple - a veritable companion to a roast rib of beef. Silky and sublime. — 8 years ago
$14.99 at Total Wine — 9 years ago
Minty. Black currant. Super smooth. Very far from a standard Shiraz glop bomb. Surprisingly fresh and lively at 13 years old. — 9 years ago
Great red on the lighter end with seafood! — 10 years ago
Dry smooth, great with steak — 10 years ago
Has aged well — 11 years ago
Nice balance of wines, smooth and delicious. Recommended at Del friscos double eagle to go with our tomahawk steak and scallops. Amazing! Will be purchasing again! — 4 years ago
Put it on the table every night. — 7 years ago
Frangrant and fruit-driven with aromas of cherry, blueberry and sage. Subtle herbaceous notes on the palate. — 8 years ago
Easy drinking, solid wine — 8 years ago
Deep and rich Gruner with a savory mix of mineral, phenolic spicy flavors. Dry and precise for a fuller bodied style. — 9 years ago
Lovely nice Chablis. Value at £9.50. Best Chablis so far. — 10 years ago
Smooth, big spicy flavor. Great smell — 10 years ago
Incredibly layered stuff, with teeth-staining minerality, balanced by rich fruit flavors, bordering on tropical with plenty of grilled lemon juiciness in reserve. Never-ending finish with a complex tannic grip providing lift and energy. Thru 2020, at least. — 10 years ago
Sangee Pinot. Beautiful Salmon color. Nice fresh strawberry — 11 years ago
Wow! Great nose and mouth filling excellence. Served with braised short ribs. Great combo! — 12 years ago
Buttery, light oak, slightly sweet, great with light food - 2015 vintage — 6 years ago
Thanks @Martin G Rivard . This was delicious!! — 7 years ago
Fleming’s with Stacie , Jake and my sweetheart — 8 years ago
Very nice Bordeaux with a spicy long finish. — 8 years ago
Great wine! My last bottle... only wish I could find more of it. — 9 years ago
10 February 2016. Minetta Tavern, New York, NY. — 10 years ago
29/AGO/2015 — 10 years ago
Rosey and nutty nose, complex flavors with a long finish. Balanced. — 12 years ago
Shengli Hu
2018 much more minerality on the nose! Not what Zin reminds you of. Red cherries blackberry black pepper spices licorice medium acidity long spicy finish moderate body dark. notes from visit to the winery.
Alexander Valley. Bright red volcanic soils, steep rocky slopes and western exposure. — 3 years ago