PM

9.2

Bedrock wines don’t disappoint. Pagani Ranch Heritage is a classic Bedrock. — 8 months ago

Tyler Felous

9.2

Everyone called Oregon Pinot right off the bat. Very good rendition at that — 10 months ago

Christian Fischer

9.2

Quite good and better than I expected. An upper mid range Cab that is pleasing to drink. Typical fruit forward cab with vanilla and berry notes. — 2 years ago

Sylvain Rhainds

9.1

Tres bien fait
.... — 4 years ago

Roman Ochocki

9.5

This is it. Almost perfect pinot noir. Light, but with a leather and vanilla. Fresh with red fruits: a cherry, a raspberry. And something else. But keep it a secret. — 5 years ago

Brandon T

9.4

Classic quivet Kenefick Syrah. Still prefer the whole cluster, but man this is good. — 6 years ago

Steve Anderson

9.3

Abe Schoener visits San Diego - Vino Carta 7/16/2018 - Wine 4 overall, Lodi Study, Wine #3. Own-rooted Consault from 120 year old vines. This keeps getting better each vintage. Refreshing light-bodied red. — 7 years ago

Greg Helmer

9.4

Pleasant rich flavors; clean minearaly aroma; an elegant Sauv Blanc — 9 years ago

M. Travis

8.9

Very tasty — 10 years ago

Mike Woodruff

9.7

One of the better Pinots I've had — 12 years ago

Camilo Jaramillo

9.3

Muy balanceado y suave PN. Acidez baja, terminación impecable pero suave en los cachetes. Tanino medio. — 8 months ago

Austin Blackwell

9.3

Strawberries, red flowers, and white pepper. Wish I had another. — 2 years ago

with Angelina

Ray Vanderhoff

9.1

Bright ruby red color. Bountiful aromas of red berries and dried violets. Pallet is full of strawberry and raspberry fruit with hints of black tea, baking spices, earth and pepper spice. Just a bit of a “gamey” quality as well. Nice hint of oak on the clean finish. Fine tannins and bright acidity. Creamy texture. Rich and nicely rounded. Absolutely a “California-Style” Pinot Noir. Nice choice, Mark Smith. — 3 years ago

Yoly Sardinas

9.1

At two chefs — 4 years ago

Rob N

9.1

Opened up a little funny with some top of bottle sediment, but with air got a lot better. A pretty rich almost funky pinot — 5 years ago

Stuart Dershaw

9.2

Buttery flavor with undertones of honeysuckle that are pleasing to the palate. — 7 years ago

Courtney Bristol

9.0

Nice blend. — 8 years ago

Alex Kegelmeyer

9.0

Citrusy with a strong aroma of orange zest, fresh coriander and sal del mar, finishing smoothly with a palate cleansing clean high acid taste. Pairs well with salmon, sautéed mushrooms, summer evenings. — 9 years ago

Devin Duntz

10

Yum. Sucker for the label too — 11 years ago

Monte Mast

9.8

Turkey day wine — 12 years ago

Kamall

9.1

So many similarities with the Clary Ranch Pinot. Lovely wine. — 8 months ago

Chris Buffum

9.8

Always a staple in the house — 9 months ago

Jeremy.Buss

9.2

Mix of dark raspberry with hint of strawberry on the nose. Bit is sweetness and slight vanilla. — 2 years ago

Nick Hollis

9.2

Good Chardonnay! — 4 years ago

Maggie Harrison

9.4

yes, this is a photo of a computer image. tasted as part of a Mourvèdre wine group tasting via zoom, wines portioned into woozies. 2018v. super aromatic, raspberry/cranberry juice, fresh leather, violet. palate texture is silky, light but complex and flavorful, acid medium +, long tannins- just a bit of grip. fantastic — 5 years ago

Leah Russell

9.1

July 2019. — 6 years ago

with Jim

Anne Ricci

8.9

Big dark berry slightly spicy cola nose. Big chewey fruity blackberry cherry, herbal, tea, juicy acid medium tannin. Yum — 7 years ago

Christopher Boyns

9.2

Delicious in its youth — 9 years ago

Paul J

9.5

Great nose and full of flavor! Got a great deal in Florida and wasn't disappointed!! Could use a little age and an easier finish, but some really good stuff! — 10 years ago

Lisa Schaffer

10

Smooth night for a cab. More like a merlot. — 13 years ago