Cata en la EHBC - Miguel Martínez - Sept. 07 de 2016
Aromas. durazno, manzana roja, almendra, flor blanca.
Sabores de manzana verde, cáscara de naranja, aceituna, pimienta verde con largo final de durazno blanco — 9 years ago
Don't normally like licorice but it really works for this Tempranillo. Hints of tobacco and a delicious berry flavor on the finish. — 12 years ago
Probably the best budget rose I’ve ever had. It actually has flavor! — 6 years ago
Totally recommend. Specially with sea food past. Awesome maridaje. — 8 years ago
vino regalo cumpleaños 2014 de Eva Martínez — 9 years ago
Bericus Vitoria Magnífico para rematar con quesos o postres. — 12 years ago
Vanille, red fruits, different and really original, not classic Rioja despite it is made with a local variety. To be enjoyed — 8 years ago
Otro de los vinos interessntisimos de Galicia. Frescor, potencia aromiaticA, finuraaa.... uffff. — 9 years ago
Nace gold color
Herbs festival.
Aromas apricot, peaches, chamomile. ...
Very good body .
— 10 years ago
Fernando Figueroa Sánchez
Frutos negros en sabor y olor. Regusto sabor higo y arándanos. Delicioso, solo eso sí, si no te agradan los vinos salados, este no es tu vino. Los vinos de la Ribera del Guadiana me recuerdan mi visita a Cáceres, la patria de Hernán Cortés, muy ácidos, ideal en un corte como Sirlon o Arrachera. Los vinos europeos no suelen ser tan salados, como los de México o Sudamérica pero éste es riquísimo.
Black fruits in flavor and smell. Incredible taste flavor figs and blueberries. Delicious, only that if you do not like salty wines, this is not your wine. The Ribera del Guadiana wines remind me of my visit to Cáceres, the homeland of Hernán Cortés, very acid, ideal in a cut like Sirlon or Arrachera. European wines are not usually as salty, like those in Mexico or South America but this one is delicious. — 6 years ago