Johnno Harris

9.1

Great work Jo Marsh. Restrained GT with plenty of spice and punch, great balance with out excessive cloying musk and musty notes. Neat match at home with san choi bao. Bottles are scarce. Catch it if you can. — 12 years ago

Harry Oranges

9.3

Also refreshing from producer Eric Kent seven Jan block without the grassy nonsense or the price of a rich Sancerre, I could drink this all day — 12 years ago

Andrew Yandell

9.3

Rubber on the acidic ironing board with orange rind. Dry, dry apricot juice, fermented with champagne yeast. The Demi-Sec comes through tart, with pear fires burning in the distance on a misty morning marsh walk. — 13 years ago

Michael Kotrady

9.0

"What if you dropped a jar of jam in a marsh." Our Kysela bacchanale continues... — 12 years ago

Henry Janzen

9.2

8.99 marsh 2014 — 12 years ago

Carl E McNew

9.6

Awesome OR white from Crumbled Rock winery — 13 years ago

Andrew Yandell

8.9

Wax and wet limestone floors. Herbal honey with almost bitter tannin and dried marsh fennel stalks. Bitter orange +cocoa. (Back isle of the hardware store). Peat. — 13 years ago

Dave Loretta

9.6

Yamhill-Carlton AVA, bright cherries, dried rose petals and spice on the finish. — 12 years ago

Henry Janzen

10

Marsh 8.99 — 12 years ago

James Elliott

9.0

Whoa. Grassy, salty, decaying veg... Like drowning in a marsh. Aces. — 12 years ago

with Sarah