Nick Arensdorf

9.6

Crème brûlée, caramel delight, candied apricots/raisins, and toffee. So delicious. Coravin sample; ready to age another 10 years. — 3 years ago

brando cox

9.1

Enjoyable, solid value Brunello Di Montalcino at €22 across Milan train station. Notes of cherry plum and blackberry fruits combine with a complex mixture of smokey vanilla undergrowth which imparts earthy leather undertones. Medium body. Decent 2hr min, as there are strong tannins (Also probably drinking this a few years young) for a 2014 in 2020. — 4 years ago

Amy Huson

9.1

Aromas of dark plums, wet leaves, and pencil lead; with added smokey and deep flavors of tobacco, dark chocolate, and maybe a hint of potpourri! The tannins are beefy yet elegant and evolved, and with the bright acidity and high alcohol (14.5%) means this is a “big” Super Tuscan. — 6 years ago

Antonio Gianola

8.9

Light for Rossi but oh so pretty. Best vintage I have had of this wine — 6 years ago

Patti Gamboni

9.0

Really nice, good acid, bright cherry. Yum — 7 years ago

Arnau Marco Casasampere

9.5

#consultvi Tímidos ahumados, eróticas ciruelas y jugosos arandanos, cubiertos de pimienta negra y resina de pino. Inquietamente largo y con notas de naranja sanguina, hierba mate y el tanino jugoso de una fruta negra exquisita. Un joven de 30 años nervioso y culto. — 8 years ago

Kim Callender

9.2

Well-balanced, fruity. Low acidity, soft tannins. 2-3 yrs aging. — 9 years ago

with Andi and Jeremy

Christanna Honer

9.4

Had on Coravin- would have liked to see how it evolved but magical chocolate licorice leather & tumbleweed. Someone called "chocolate mushroom" and I'm inclined to agree. Velvety and luscious. — 9 years ago

Shirley Lundberg

9.3

Bright & fresh — 10 years ago

Amaury Mtz

9.6

Muy buen cuerpo y sabor costo/beneficio 9 de 10 — 11 years ago

Juan Pablo Perez

9.0

Nariz: mora, arandano, ciruela, vainilla, algo de especies, floral, tierra, cuero

Boca: Tanino M/M+ resueltos, Acidez M, Alcohol M/M+

Buen vino por precio — 3 years ago

Collier S. Wiese

9.0

Dark ruby red to the edge. Dry full bodied with nice balance of fruit and tannins. — 4 years ago

Nino Cardinale

8.9

Very well done white wine. It comes from an area where the climate helps building freshness and aromas. Tried cold but very nice also at room temperature. Not only citrus fruit, but also white peach on the nose/palate. — 5 years ago

Keith Smoly

9.0

Catching up with recently enjoyed bottles. Simply put, one of the best Reds I have had. — 6 years ago

Сабина Сидикова

8.9

Соломенный. Интенсивность средняя, груши, яблоки, желтые фрукты, леденцы, печенье с маслом. П/сух, кислотность средняя, тело среднее минус, цитрус, карамелька, желтые фрукты, сливочность, мёд — 7 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.1

What a drinkable, elegant sparkling wine. Surprising from Tuscany — 8 years ago

Greg Anderson

8.9

Great medium bodied Sangiovese nice dry finish would recommend with pasta dishes with meat — 8 years ago

Michael Descamps

9.2

Rich and fairly concentrated. Chocolaty oak, black cherry, and fig on the palate. Leafy notes pick up in finish. — 9 years ago

with Nick and Christian

Daniel Griffiths

9.1

Ruby red, cherry, balsamic, thyme, beautiful oak integration. — 9 years ago

Joel Zambrano

9.1

Low tannic, spicy, drinkable and complex — 10 years ago

Jasmine

9.0

Drank with Miranda. Medium, fruity, good value — 3 years ago

Frank Traina

9.2

Very sophisticated shortly after breathing. Hints of chocolate. — 3 years ago

C van der Valk

9.4

Fresh, balanced, some nut and raspberry. Paired with lamb and feta stuffed cavolo nero, salciccia and potatoes. — 4 years ago

Bob Drew

9.0

Dinner with the Nobile, fab! — 6 years ago

Frank Partous

9.3

2015 vintage. Drank in July 2017. $14.55 CAD. Pale to medium yellow with presence of very tiny bubbles. On the nose; fruits and yellow Lifesavers (lemon candy). On the palate: fresh and crisp, pineapple. Very much enjoyed and would buy it again.
2015 savouré en juillet 2017. $14.55CAD. Jaune pâle à moyen. Odeur de fruits et de Lifesavers jaune (bonbons aux citrons). Frais en bouche et ananas. J'ai très apprécié et récidiverais. — 7 years ago

Reed Boehringer

9.4

very interesting, dark fruits, plum, blackberry, pepper. — 8 years ago

with Luke

Wojciech Bońkowski

Bloger bonkowshi.me

9.0

A unique wine. 3K bottes made by inmates in Gorgona island prison off Tuscany. A rich bayleaf apricot Vermentino. — 9 years ago

Eric Guido

9.0

A perfectly aged Tuscan Cabernet with notes of tobacco, dried cherry, crushed stone and exotic spice. The palate is intense with a twang of tongue curling acidity. Dried fruit and floral tones last long on the finish. — 9 years ago

Marc Antoine Pedroletti

9.8

Encore un excellent vin de chez Marchese Antonori

Robe très sombre, rubis foncé
J'ai adoré son boisé ses arômes de grillottes avec des petits accents toastés quelque pointé de chocolat

J'adore ce vin

Merci Marchese Antinori !! — 9 years ago

Jan Walker

9.6

Lovely bright sprightly dessert wine. Apple-y? But with lots of complexity beyond sweetness. Maybe orange, figs, almonds. A touch of sherry character. Not quite like anything else. $50 retail. — 10 years ago