Gene Campbell

9.1

Alcohol, dark cherries with a little funk but not fruit forward, complex, peppery finish for a Pinot, like it a lot; dinner was Marcella beans on toast and pork sausage - a simple Tuscan feast - went great together — 8 years ago

with Colleen

Rich Bergan

8.9

Enjoyed this with the Marcella steak recipe — 11 years ago

Ryan carter

9.2

Works really well with Marcella Hazan's tomato sauce. — 9 years ago

with Caitlin

Josh Wehe

9.8

Delicious with spaghetti! Great aftertaste! :) — 10 years ago

John Wall

9.2

Great with Marcella Hazan's Ossobuco. — 9 years ago

Masafi

9.0

Le dimanche 15 Juin 2014 — 10 years ago