Brett Jones

9.0

Deep dark ruby, dark roast black fruit and hot hay on the nose; dry, juicy mature tannins, full bodied with spicy warm, rich fruit, deep concentrated flavours, all completed by a touch of intriguing bitterness on the finish. — 11 years ago

Daniel Ighani

9.0

1997... Excelente — 11 years ago

Dima Vartanian

9.3

thanks @Mike Manzano ! — 11 years ago

with Cristobal and Jen

Galumay Gurruwiwi

9.2

WOW! What a wonderful wine, just sublime. This was the 2001 vintage. Majestic. — 11 years ago

Hammed Kohistani

10

Thank you @Mike Manzano for introducing me to this one. — 11 years ago

with Solomon

Alex Fishman

9.5

#herbs all day and still very tannic. Perfect with a steak cooked sous vide! Next time you will be here @Mike Manzano @Bjørn Rostad @Cate Meng Zhang — 11 years ago

Alex Jones

Marketing/Development Kunni/Westerly Wines

9.2

1997 in mag. Very soulful and earthy. Delicious with osco busco. — 13 years ago

Steve Anderson

9.3

Impressive. — 11 years ago

Michael Steele

8.9

Nice. Round. Balanced. Love this wine. Acid is a bit high but the top notes make it work. — 11 years ago

with Sandra

Paul Watson

8.9

Touch hot at first, this wine mellowed into a dark fruited, savory gem. — 11 years ago

Bjørn Rostad

10

Amazing Cabernet Sauvignon. Exquisite rib eye sous vide by @Mike Manzano. — 11 years ago

with Derick, Mike and 1 other