Alok Sharma

9.0

Great, slightly sweet taste! A notch less than Johnny Walker Black Label! Had it with ice & a little bit of water! — 7 years ago

Alex Randell

9.5

The regular. — 7 years ago

Kary Vega

9.3

Just got this. — 8 years ago

Hector Escaton

9.4

Given that I could easily drink 50 of these, there's really no need for so-called "session IPAs." — 9 years ago

with Dave

Chris Prountzos

9.5

Wow! A little tart, dry, sparkling Belgian style ale! Really digging it! Well done Chicago. — 9 years ago

Richard Parkhouse

9.2

Washed down with some water from a Scottish loch... — 9 years ago

Dave Harris

9.3

Macallan 12. Great integration of caramel and peat. — 10 years ago

Reed Boehringer

9.4

still great. awesome set up — 10 years ago

with Chloe

Molly Brooks

9.0

To quote my brother in law, "That's a whole lotta Christmas in a glass!" Flavorfully spiced but balanced and light enough that buying a magnum makes sense! — 10 years ago

Philippe Dauguet

9.4

Tourbe magnifique et équilibrée — 11 years ago

Al

9.2

Nice peat! — 7 years ago

with Brenda and Lois

Phillip Antley

9.0

So much peat and smoke. Also more subtle grassy notes and earthy sweetness. Super light-bodied. A great Islay scotch. — 8 years ago

Chris

9.5

Enjoyed it. Smoky taste — 9 years ago

Leslie Glen

9.0

Nose is apple, fresh and light. In the mouth very light and jovial as well. Fruity and then lightly bitter on the finale. Very feminin and elegant. — 9 years ago

Landshark 626

9.0

Pizza, beer, and boxing. — 9 years ago

Ryan Frank

9.3

Sweet, spicy, and bottled at just the right age and proof. Spectacular offering from #Balvenie. — 9 years ago

Saman Hosseini

Writer Maison Abattoir

9.3

Insidious on the attack, with brilliant precision and finesse on the palette. — 10 years ago

Nic Tan

9.4

Close your eyes. Imagine cognac. Take a sip. What's this? A bourbon? Nay, an oh-so-yummy whiskey, says I. — 10 years ago

with Claytronicon

Michael Smith

9.5

When the barrel notes mixes with the currents you get a "ruby" Madiera taste that swaps out sweetness with tartness. A must try. — 10 years ago

Liz Aiello

10

The best Belgian sour red the world has ever seen — 11 years ago

Tim Maloney

9.3

Very peaty color. Sharp to the nose. Sharp, stingy and mineral flavor with a long finish. Not for the weak of heart and fantastic! — 7 years ago

Joel Pennington #❤️🐢🍷

Owner/Winemaker Slow Turtle Vineyard

9.3

Interesting profile: dried cherries, granny smith, cedar box, with a hint of a big red wine (AUS Shiraz, etc.). Not a lot of carbonation, would have liked to have opened a bottle a year ago to see what role aging has played (bottled 1/16/15). — 7 years ago

Brian Hearty

9.4

A splurge with one of my whisky drinking coworkers! So smooth! — 9 years ago

Robert McMurry

9.7

Very sour, so give it a couple of tastes, and reap the rewards of the subtle apricot. Probably best not to look up what the name means till later. — 9 years ago

Christanna Honer

9.0

Intensely lemony- almost lemon pledge-like, w/ some mild clove spice. Ultra citrusy, crisp and lemongrass/coriander. — 9 years ago

Riddley Walker

9.0

2012 vintage
Дымный нос. Во вкусе лимонная цедра, желтый грейпфрут, моченое яблоко, грушевая шкурка, дрожжи, фенхель. Хороший баланс кислотности, объема и газации. Очень стройно и тонизирующе. — 10 years ago

with Andrey

Patrick Hu

9.4

Love the citrus. — 10 years ago

John O'Hara

10

Mmm... this place is just great. — 10 years ago

Richie Mello

9.9

After a LONG month of harvest, you do not disappoint! — 11 years ago

Jonathan Wood

9.5

One helluva IPA — 12 years ago