Mad flavor — 7 years ago
Go Canada ! This was really good. Thank you Jen Foucher, Som at Bar Boulud NYC (who happens to be from Toronto! — 9 years ago
Started off a bit tight but really is opening up to a toasty palate and nice, lingering vanilla finish. — 9 years ago
A great table wine. A Canadian red that will not disappoint. Nice cherry and spice and medium acidity. — 9 years ago
Floral nose, light body, delightful acidity. — 5 years ago
Still drinking well. Medium/full body. Lots of vanilla and spice. — 6 years ago
Beautiful summer red — 8 years ago
Finesse, élégance mais court! — 9 years ago
Awesome. The lightest rose in the world with the greatest fruit profile. Canada rocks. — 9 years ago
Nevermind burgundy #GoCanadaGo — 9 years ago
Light, fruity, good seam of acidity, and a hint of Gamay's peachiness. — 9 years ago
Really good with a Strawberry and chocolate moose. — 6 years ago
Pretty excellent gamay from Niagara. Light bodied but tight, fruity up front, peppery finish. — 7 years ago
Such a great wine — 8 years ago
Delicious Excellent Pinot Noir good body , notes of berries — 9 years ago
I'm into this one. Not overly sweet. Nice floral notes. — 9 years ago
Dry. Medium bodied. Hints of plum, spice, cherry, and light oak. 2012 vintage. — 9 years ago
Really great wine, at resto for ~28$ it's likely less at a wine store — 10 years ago
Stephen Becker
Your Historical Society rep shows up in a bright yellow 3-piece, angular glasses, and a phaeton sporting steam-powered ground effects pulled by a team of leopards. — 5 years ago