Fresh and easy to drink young Mencia from Valdeorras! Lot of red fruits, high acidity and slate! — 10 years ago
Light and very drinkable — 11 years ago
Wine from Malaga that you could only get in Malaga (as of 2003). — 12 years ago
Incredible balance, very sweet with good acidity. Fruity, aromatics, complexity. First Spanish wine served at a Nobel Prize Dinner. Leader in the resurgence of Malaga as a pre-eminent winemaking region. — 10 years ago
Light, crisp, good drinking wine. — 11 years ago
muscat late harvest from malaga spain — 12 years ago
Excellent crianza. I first tasted it at my friends, Rebeca and Manu's, wedding in Malaga. Ran across it again in DC. Ordered and drank the last bottle at the restaurant. — 10 years ago
Outstanding!! — 11 years ago
On the nose, prune and stewed plum, held together with sweet spice. On the tongue, silky and reserved at first, but opening up to reveal a full palette of blackberry and ripe plum. The finish is medium to long, the tannins and acidity are light, and this wine goes down almost too easily. — 11 years ago
Lareysa Smith
A very nice, dry rosé. — 10 years ago