Full of character. Cedar comes through strong. Earthy with a heavy finish. Quality wine, but not sure if it’s worth the $. — 9 months ago
2020 spring / summer. Really nice - I hadn’t had any de Moor in a while but this was at least as good as I remembered. Honeyed and savory, lots of chalky minerals — 5 years ago
Smooth and velvety.Outstanding feel and long finish. Fruit and earthy flavors. Great stuff. — 7 years ago
This wine exceeded expectations. Though the restaurant could have served it much colder (their food was excellent BTW). — 8 years ago
Really impressive! Intensity. Density. Length. Yum. — 10 years ago
Drank it just in time...starting to show signs of decline but still delicious! — 11 years ago
Vintage 2022 | Fresh, saline, minerals. Aligoté is confusing to recognize when tasting blind, it can also be rather meager. But this Aligoté is textbook: fine citrus in smell, tones of Granny Smith in first sips, very very vibrant and juicy. You long to a new sip of the wine. Paired with Asian yaki udon with pointed cabbage, oystermushrooms, bacon strips and a viscous sauce in which I added a bit saké. — 9 months ago
Electricity in a bottle. Screaming acidity, wet rock, green apple, lemon zest. — 4 years ago
Juicy. Yummy. Great for price. $14. — 5 years ago
Balanced but fruit is front and center through to the finish with a soft velvety tongue. The bourbon barrels come through with a deliciously harmonious, and unique surprise. — 7 years ago
Funky yet light and fruity. — 8 years ago
Great Pinot. Very smooth.
2012. — 9 years ago
Nice smooth wine. — 10 years ago
Bright aromas tangerine and citrus with a touch of pear. Juicy on the palate with tons of slatey minerality. Bright acidity balanced by lemon and lime fruit. Medium clean finish. — 11 years ago

Clear, minimal sediment with a light body, medium alcohol on the nose — 11 years ago
This has softened considerably since my last bottle several years ago. Nose is complex, with earth, cedar, cigar box, and an incense-like note. In the mouth, it’s rich but medium-bodied. The tannins that were so prominent a few years ago have significantly resolved. Entering (finally) its drinking window. — 9 months ago

granny smith apple — 10 months ago
From Wine Access Michelin wine club — 4 years ago
Tawny purple, opaque. With 3 hours of air the nose blossomed and exhibited the grace and power of a great Vosne. Notes of black cherries, Asian spice, some menthol, dark moist black soil, some sandalwood and a little rose petal. This powered up with air and showed its stuff over several hours of consumption. Great wine. — 6 years ago
One of the best cabs I've ever had....
— 7 years ago
Unruly. Pepper, spices and a whole lotta lively fruit. — 9 years ago
Smooth red blend, very clean. — 9 years ago
Always a winner. — 11 years ago
Gift from Charley. — 11 years ago
Yummy fruit forward — 12 years ago
Joe Gasperetti
Delicious. Nose of dark fruit and pepper. Cassis, strawberries, low tannin — 6 months ago