Diana Sabo

8.9

Enjoyed on December 17, 2018 2017 vintage. — 7 years ago

Don Simon

9.0

Wie ein Pouilly fumes. Trocken wie die Sahara. Mineralisch wie sau. Topp tipp — 8 years ago

Denise Brinkman

9.4

Love this Moscato! Got it in Paso Robles. — 9 years ago

Keith Marsh

9.5

Accompanied orange blossom honey Roasted quail breast beetroot risotto toasted pinenuts and micro herbs. Very good. Not complicated. — 10 years ago

Barbara Reverberi

8.9

A group of young Wine makers of Mantua (Italy) for a delicate Chardonnay with persistent floreal notes. Tenuta Maddalena — 11 years ago

Carl Oliver

8.9

Sweet, like candy. — 12 years ago

Kristen

8.9

2014 paired well with beef or by itself. Not at all oaky and a little young but overall nicely balanced.
— 7 years ago

Kyle Harvey

8.9

Not from Brazil @Delectable - love a good off dry Malvasia with fresh seafood
@Hotel Signum in Malfa, Salina #1MS — 8 years ago

April Wang

8.9

Pale ruby. Cherry, smoke, game, wild flowers. — 9 years ago

Les Doss

9.0

Schiava is really growing on me. Crisp bright fruit and herby bits. It has some Lagrein blended in. — 10 years ago

Ben Turner

9.5

Very smooth Pinot Grigio at Oceania in St. Louis — 11 years ago

Samuel Wang

10

Sweet and good. — 12 years ago

Steven Milewski

9.0

Very sweet but I liked it. — 7 years ago

Jasmen Hale

9.2

Sweet, crisp, and savory on the palette. Very tasty. — 8 years ago

Danielle Crismani

10

Best white wine — 9 years ago

Jon Nichols

9.2

Warm and smooth, especially for a Cabernet — 10 years ago

JT & Brandy Egli

9.0

Brandy loves it/ JT waiting to see how it pairs with the ribeye — 11 years ago

Sean Calder

Blogger Vinifico! The Original Vancouver Wine Blog

9.3

2006 Cavatappi Winery Nebbiolo Maddalena Red Willow Vineyard - An Italian style Nebbiolo from Washington state? Yessir... And it's tasty too. Very Italian in style. — 11 years ago