Mike Saviage

9.6

Tasted blind. Canary gold color. Great viscosity. Notes of apples, lemon, vanilla, cardamom and some nuttiness. Some power and heat in the mouth. Guessed 90 Ramonet Batard. Some iodine notes developed, and this wine powered up over the afternoon. Great juice. — 5 years ago

Ron Siegel

9.3

Red cherry, plum fruits, with baking spices, cinnamon, mineral, forest floor & dried rose petal. I like its purity, balance & silky texture. — 7 years ago

Logan Edwards

9.1

Fresh aroma, mild tannins with a peppery finish. — 8 years ago

Phil Bogard

9.6

Holy Cow! This is drinking beautifully today. Can't imagine if getting any better. Butterscotch, mineral, great length. — 9 years ago

John Giaquinta

9.5

Light ruby red. It took some time for it to open, but when it did we just couldn't stop at one. Red and black cherries on the nose and in the glass you came up with the same flavors and thoughts like - Delicious. Had this with SL and KB.
— 9 years ago

Craig Haserot

Founder and Proprietor Sojourn Cellars

9.1

Upside surprise. Better than i thought it would be for a 95. Iron ore metallic nice fruit. — 9 years ago

Paul Albright

9.4

2001 Vintage - clean and impressive — 10 years ago

Lewis Chester

9.1

2009 vintage. Medium ruby - slight copper hue. Strawberry and spice. Some oak here. Quite elegant on the palate but with depth of fruit - post fermentation maceration? Medium plus acidity. Medium minus tannin - soft. This is an approachable, soft and silky wine that gives quite a lot of pleasure. It's not going to blow you away. But it's a delightful wine with fair amount of length. Very youthful. — 10 years ago

J Gwen Berry

Wine Writer Palm Beach Post

9.4

Certified Somm celebration. Yes. — 11 years ago

Max Coane

8.9

Clean delicious lighter than expected. — 12 years ago

David Schwartz

9.2

Great with caviar — 6 years ago

Mike Evans

9.3

A little sous bois at first gives way to cherry, mint, and a bit of brett, still showing some tannin but drinking extremely well. — 6 years ago

Byron Hewett

9.0

1998 and 2000- Neither could hold up to the 2 Montrachet we had — 8 years ago

Peter cook

9.3

Delicious. Met the winemakers. Long last finish. — 9 years ago

Olivier Schutte

9.2

Strong traditional swiss chasselas — 9 years ago

Michael Park

9.0

Classic burgundy, great structure and well integrated but was a bit green all the way through. — 9 years ago

Patrick Schultz

9.3

Such elegance and structure. Fruit, minerality, and acids all in beautiful harmony. Plenty of life ahead of it. 2004 vintage. — 9 years ago

Josh Orr

9.5

Highlights from #wopn2015 last weekend — 10 years ago

Gypsy Raven

10

Knocked my socks off! — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.0

Saigne style rose with. 10% pm in with the pn — 11 years ago

Steven Comfort

9.0

It’s fun drinking Grand Crus, but it’s tough when they’re opened alongside “lesser” red burgundies that are drinking better (at this moment in time). Like many Grand Crus, this comes off as one dimensional but clearly singing its own beautiful song. — 6 years ago

with Norm

Patrick V

9.1

Seems 07 wasn’t a great year - not a lot of fragrance but still solid minerality and roundness. Recommend giving it at least an hour for it to get its wings though. — 7 years ago

Ed Tostanoski

9.2

Still very good but not the 08 — 8 years ago

Neil Cornish

9.5

Wonderful secondary development. Beautiful sweet fruit. — 9 years ago

with Roger, Andrew and 1 other

JeremyC

8.9

Killer aromatics. .... — 9 years ago

Robert Harmelin

9.0

Beautiful wine. Lots of fruit great color and nice acid. Should continue to age gracefully — 9 years ago

LM Segal

9.3

Light berry and woody nose, beautiful. Dark core of sweet cherry with an acidity that suggests this has a very long way to go. Would have guessed an '05. Big and round, purity of fruit resonates on long finish. — 10 years ago

Ed Schwarz

9.5

Way too young but showing beautiful mineral, mineral fruit. Took 3 hrs to soften. — 10 years ago

Erik Sjolund

8.9

Very easy. Not too strong or complex, but nice. And there are tannins. Hints of red fruit. — 11 years ago

Rob Moose

9.8

An exquisite wine that still held its own after 3 glasses of red! — 12 years ago