One of the best. Smooth, balanced, perfectly paired with pork tenderloin with a cherry sauce. — 10 years ago
Santa Barbara Wine Seminar moderated by @Hawk Wakawaka. From Rita's Crown at up to 1,000ft elevation in Sra Rita Hills, diatomaceous earth. Picked early of course, about 12.5%. Higher new oak than the Longoria, but mostly larger puncheons. Good minerality and acidity. — 10 years ago
Wonderful vino. Thank you Dan and Joann Longoria.. — 11 years ago
Christmas pt 2 — 12 years ago
Sooo velvety smooth. — 9 years ago
Very nice Chardonnay. Refreshing. Definitely worth getting more. — 10 years ago
Floral, violet, earth, spice, red cherry. M+ acid, m front tannin, m body. M+ intensity. Tart cranberry, red cherry and raspberry. Long finish. — 10 years ago
Sex in a bottle. — 10 years ago
Rioja in style. Really beautifully integrated American oak. Really pretty spice notes and fruit. — 11 years ago
Beautiful Syrah with expressions of pepper, olives, and tobacco. Delicate vanilla and nice smooth finish. — 12 years ago
Great after dinner wine. Not too sweet or cloying — 12 years ago
2014. Longoria Sta. Rita Hills Pinot Noir. Spicy cherry and cola. Very nice. — 10 years ago
2014 vintage: strawberries, watermelon but still crisp and tart the way I prefer it! — 10 years ago
Yummy! Had a little spiciness. — 12 years ago
Cracked black pepper and tropical fruits. With a great clean mid palate of citrus, stone fruit, white pepper. Surprising quality. — 12 years ago
Katie Wilson
Delicious — 9 years ago