Skip Smyser

9.2

I’m having to relearn Merlot. Very Cab like. This is luxurious and full of red fruit, soft tannins and a flint like aftertaste. Small Vinters like Robinson are a joy to discover 🍷😎 — 7 years ago

Kalen Dennis

9.5

Pannullo's on Park Ave - June 27, 2014

Date night with Deej

Paired with Bruschetta and Lasagna Roll — 11 years ago

Wendy Dixon

10

This was what waiter brought out to pair up with our lobster tail & filet mignon dinner at Maestro's. this was phenomenal w dinner or even by itself. Lighter than most Pinots I've had yet so flavorful. Highly recommend 🍷🍷🍷 — 12 years ago

Eugene Walker

9.2

Yana had with Lima at beach 2017. — 8 years ago

Treg Fortman

9.0

Easy to drink — 8 years ago

Jonathan Keytel

9.2

Surprise! Great wine. Perfectly aged. Off-dry, with smoothed out complexity. — 11 years ago

Sean Krahenbuhl

9.7

Vinters favorite vintage. Great Bordeaux style Napa wine — 8 years ago

Paul Stefani

9.0

This is made by a close friend of mine, Marco Cosenza. He's been making wine for the past five years, and I was fortunate to acquirer a case of this marvelous wine. Produced and bottled by City Vinters San Francisco Winery. This Cabernet underwent a cold soak for seven days before going to press. It spent 18 months in new Hungarian oak. Dark fruit and with fine tannins. Nice long finish. Im sure this vintage will continue to evolve for another five years. — 10 years ago

Gina Antonini

9.5

purchased at vinters event at fort madon — 13 years ago