Wes Duncan

9.1

For not being much of a Zin drinker, this is good! — 9 years ago

Matthew Davison

9.0

Still drinks super young. Taking it's time to open up. Lots of fruit and even more tannin to back it up. — 9 years ago

Brandy Markovich

9.5

Cassis and vanilla. A fav! — 9 years ago

Rigo Bolaños

9.0

Fruit forward switch an earthy finish — 10 years ago

BT

9.1

Dark fruits, leather, minerals, a solid Paso wine! — 10 years ago

Chris Pistagnesi

9.1

Next to Fat head Ipa, this is the second best ipa I've ever had. — 11 years ago

with Jon

Caroline On Crack

Writer/blogger Los Angeles Magazine, carolineoncrack.com

9.6

Loved this with my English pea agnolotti but great alone too. — 11 years ago

Robert Pritchard

9.0

It definitely needs time to breathe but is very good! — 9 years ago

Diane Prier

9.2

Elegant style with near perfect balance. Pepper and dark rich blackberry flavors. Sensuous finish. Truly excellent! — 9 years ago

John Matulich

8.9

Approachable, minimum acidity and a fruit forward cool climate Syrah. — 10 years ago

Steve McKeown

9.0

Love Lone Madrone — 10 years ago

James McFadyen

Wine Consultant and Allocation Specialist at Spec's

9.4

Very good IPA — 11 years ago

Jim Denham

9.5

We really enjoyed it. Bottle itself is heavy duty. — 11 years ago

Nik Harper

9.1

Tastes almost like a Riesling. Gewürztraminer with a bite — 11 years ago

Alice Fuller

9.7

Actually barbera — 9 years ago

Heather Share

9.3

Wowsa, had this for a few years and what an amazing surprise. A bit of fruit, small tannin so very smooth ending that lingers. — 9 years ago

Brandy Markovich

8.9

Pear and honeysuckle. Light acid — 9 years ago

Joseph Shipp

9.2

Very balanced cab. Yummy good. — 10 years ago

with Daniel

mattswineworld

9.3

Different blend from 2011: much more Viognier and Picpoul Blanc. Aromatic and high acidity, given backbone with subtly rich texture. — 11 years ago

Tobin Trevarthen

9.0

A nice Southern Rhone blend. My favorite. — 11 years ago