Delicious Marsanne, rich nougat, creaming soda, lime. Deliciously drinkable — 9 years ago
2 January 2017. The Four Horsemen, Brooklyn, NY. — 9 years ago
Pretty tasty stuff.. this is my 3rd Jurancon dessert wine in 3 days and they're growing on me. Very peachy with some funk on the nose. Palate is cool because it's not too sweet, but has a nice balancing acidity at the end. Peach, pineapple rind, and a bit of nuttiness. That's fun. — 9 years ago


From magnum. — 10 years ago
I negroni sono squisiti — 11 years ago
"I dig it": Lilly D. — 12 years ago
White peaches, white fruits ... beautiful. — 8 years ago
Great tasting tonight. An excellent start with a fantastic bottle of bubbles. Lots of spice from the oak barrels during fermentation. Baking spice and citrus notes come thru nicely. Big finish of tangerine and baking spices. Very elegant. — 9 years ago
Probably the best rose champagne I've ever had. Light on bubbles, but full on taste. — 9 years ago
An earthy cousin of Malbec. Very distinct taste. — 10 years ago
My favorite vermouth. Herb and lemon. — 10 years ago
2 November 2015. Manhattan Wine Company, New York, NY. — 10 years ago
Walnuts and viscous mouth feel. Not really sweet.
2004 Vintage — 10 years ago
holy jesus if only vermouth tasted like this. fresh, herby, not at all saccarine. — 12 years ago
Finally getting to try this! Happy and sad. — 12 years ago
75 PN, 25C. Todella hyvä. — 8 years ago
But juicy white peaches on the nose, with the tiniest hint of lavender at the very top. Bright, bubbly, flirty, well rounded. A fabulous rosé that is immediately drinkable. Pairs easily with most food,but stands alone well for solo sipping. — 9 years ago
Drank like freshly picked juicy peppers — 9 years ago
Delicious Pineau d'Aunis, one of my treasures from France! — 9 years ago
Excellent and full bodied vintage champagne. Quite yeasty with soft bubbles, and still plenty of verve. — 10 years ago
Just what I was looking for in a rose at that price point. It could be a little drier but it was lovely on a warm French Alps day — 10 years ago
What a fantastic Cote du Rhone! It is everything I could ever want in in a Rhone wine. Unfortunately the owner of the wine bar bought every case he could get his hands on. So you have to go to the Plaza Food Court wine bar on Central Park South if you want to sample this ambrosia! Wish this app would let you add a time stamp on here, since I had this back in May. — 10 years ago
Vif, oscillant parfaitement entre sucrosité et acidité, un vin fin aux notes d'agrumes et de fruits exotiques. Juste ce qu'il faut en alcool. Un vin qui accordera tout le monde ou presque ! — 11 years ago
Academie Du Vin / 7 — 12 years ago
Jim Chen
Dry like a force of... — 8 years ago