Kaitlin Ohlinger

9.0

Showed really well, bright outgoing nose with the darker negroamaro fruit, but a tangy red streak. Good juice. — 10 years ago

Steven Toni

10

Full bodied wine , full of flavors and spices, you don't feel the alcohol so much , it goes down very well, the taste of this wine is amazing ! I strongly recommend it ! — 10 years ago

Alessandro Ghizzardi

8.9

AJ 89/100 - 100% Negroamaro con appassimento e passaggio in botte. Colore rosso granata intenso, naso complesso con note di macchia mediterranea, spezie, sottofondo di terra bagnata, in bocca ottimo corpo e pienezza, caldo, con ottimo finale lungo. — 10 years ago

John Kersey

9.3

Full, inky, chewy, soft but strong tannins. Beautiful wine but would be tough to pair with anything but barbecue. Probably best after dinner with cheese, chocolate, dried fruits. — 11 years ago

Sue Dickson

10

Fruity and delicious. — 11 years ago

H and T

9.1

Blueberry taste! — 12 years ago

Ivona Bors

9.2

Delicious Sexy Ripe Berries. Earth and acidic balance. Well rounded and balanced — 10 years ago

with Tom

Mike Varley

9.5

Needed 10-20m to breathe. Smooth and not overpowering, great with steak. — 10 years ago

Alex Wettersten

9.0

Recommended by Luigi at Marechiaro in Gallipoli. Negroamaro does shine through well here. — 10 years ago

Toshiko Ball

8.9

Toshiko had this 10 years ago

Claire Burns

10

Absolutely delicious. Medium body with a clean finish. — 11 years ago

Joe Wojtowicz

9.5

Fruity, with a hint of spice and tobacco — 12 years ago

Diedra West

9.1

Diedra had this 12 years ago

Eric DeJonge

9.0

Great Italian red!! — 10 years ago

with Tara

Alex Pretzlav

9.0

We liked this one a fair bit of the four — 10 years ago

with Kealie

Devin Bostick

8.9

Full bodied jammy sticky residue rich dark purple color, not too tannic/acid — 10 years ago

Kelly Sisco

9.6

Very good and smooth — 11 years ago

Mike W

9.3

Nice. Inaccessible after onion bagels. — 11 years ago

Mark Hutchison

9.8

Great, smooth — 12 years ago

Dan Conners

9.0

Bold. Good tannens — 13 years ago