A classic. — 7 years ago
Loved it with Venison back Strap — 7 years ago
A treasure! — 8 years ago
I like it 'cuz I grew up on Greg Norman Shiraz. And if I'd been his caddy in '96, he'd be masters champion. I get he hits it in the drink on 11 being aggressive. I give him the 9-iron on 12 and say "if you hit this right of the pin, so help me God I drop this bag, quit, and you Carey your own clubs." I then personally line him up at the 11 green, he hits it center, two putts, and puts on the green jacket. — 9 years ago
Wine gained body along the meal and came out with a strong body. — 9 years ago
I thought it had bright fruit, mostly stone fruit with some citrus. Wish it had just a little more spice to it. — 10 years ago
A nice and simple dry wine! — 10 years ago
Lobely wine — 10 years ago
Really nice smooth cab/sav. = ) — 11 years ago
Buy all the bottles! — 6 years ago
After 10 years this is absolutely fabulous. Throw the French or English kings of cheese at it, and it will match them nobly — 7 years ago
Very good based on their price which is the best in that price range so far — 7 years ago
Outback all along! Great — 8 years ago
This is excellent. I'm always leary about trying something new but I have to say this one put a smile on my face with the first sip. Full body with a dark red color. The main thing I smell and taste is cherry. Happy Friday! It's been a long busy week. 🍷😉 — 9 years ago
Towards the end of drinkable life. Pleasantly surprised by how much fruit was left. Great texture. — 10 years ago
Loved this. — 11 years ago
Ethereal genius from the old stalwart — 12 years ago
Great wine. $23 — 6 years ago
Always going to be the highlight of the Wynns tasting and only made in years where the fruit quality and vintage conditions were exceptional. Sue Hodder said everything fell into place in 2015 and she made one of her best ever Riddochs. From less than 1% of Wynns available Cabernet fruit. Latent power on nose and palate with black fruits and balanced oak. At least a 30 year future but so balanced you could happily drink this now but one should wait at least 10 years for its charms to start showing through. A brilliant 100% Cabernet Sauvignon. — 7 years ago
Notes of dusty mulberries and blackberries - also olive. A beautiful balancing act of 60%Cabernet Sauvignon and 31%Merlot and 9% Shiraz. Very different to the 1996 Moss Wood had recently because of the Merlot in the blend. Good density and concentration. A class act. — 8 years ago
Snooth and steady drop matched well with a finely cooked steak — 9 years ago
Absolutely outstanding.
Great fruit, bright acidity, lingering minerality. Delicious — 10 years ago
Unbelievably great! Cedar, vanilla, very heavy blackberry. Bold and lingers. — 10 years ago
Really good. Nicely bodied, with a lingering smooth after taste. — 10 years ago
Big, rich, full, tight. Nuances of red spice. An beautifully made wine — 11 years ago
Shiraz (70%), Cabernet Sauvignon (23%), Merlot (7%)
2009
Padthaway, Australia — 13 years ago
Puneet Rai
Very smooth red wine on a budget! This is the Shiraz Merlot. — 5 years ago