Manolya Altan

9.1

I could drink this shit forever, it has a sexy marriage of minerality and acidity. I’m getting green apple, white peach, some lime. Also the suggestion of pizza dough and something savory like mushroom (just me???) — 3 years ago

Paul Masson

9.2

Juicy-fruited, this is unabashedly lime- and peach-forward, with floral and mineral accents playing a secondary role. Acidity is refreshing but not life-ruining. Mouthfeel is pleasantly rounded, belying its moderate abv (11.5%) and crisp, dry finish. Not complex, but pure pleasure, balanced and composed; you’d have to be some kind of dipshit not to love this wine. — 5 years ago

Ola Lenin

9.1

Juicy and serious with nice flinty minerals. Lime and lenon juice. Good acidity. Gooseberry, kiwi and green apple. Fresh! — 6 years ago

David White

9.0

Lemon lime with longish finish and great example of West Australian Riesling - clean expressive flavours — 7 years ago

K. Ross

8.9

12% abv. Lemon lime. Dry! Mineral. Acid! Great finish. Great price. Love it — 8 years ago

Aaron Dornstreich

9.2

Just beginning to show edges of secondary, still young & structured. Savory, briar, leaf. Begging for food! — 9 years ago

Rick Jordan

9.0

Super bright, clear wine, lighter bodied. Wonderful melon, lemongrass, passion fruit and white pepper nose. Green melon, passion fruit, peach, ginger and some herb notes I'm struggling to identify beyond the lemon grass, maybe tomato leaf? Passion fruit comes through nicely on the finish. Really pleased with this one! — 9 years ago

Philip Eastburn

9.2

2016
Fresh, vibrant, delicious, alive! Pure lime flavours and amazing acidity. Bought one to try, will be loading the cellar with a case. — 10 years ago

with megs

Megan Stockton

9.2

Acidity is intact and pulls the wine through. Tannins are softened but still evident. Notes of tobacco, tea leaf. — 10 years ago

with Michael

Sara Moll

9.3

Cali sunshine in a glass! Key lime pie, lemon curd, beeswax, touch of tropical fruit. Lively acidity. — 11 years ago

Brendan Baker

9.3

Lime blossom, flint, mineral, dry extract, searing acid, lots of material here. Calms down and a bit more open on night #2, but this could definitely use some time sideways 🍋⚡️🤤 — 3 years ago

Sipping Fine Wine

8.9

Craggy Range is a family owned winery established in 1997. Pale straw with stone and citrus fruit aromas with hints of honey sweetness. On the palate dry, with lively fruit, gooseberry, lime, melon and pronounced grapefruit flavors with subtle herb tones, vivid acidity, crisp and refreshing. Long smooth finish ending with a mineral tones. Nice value! Ready to drink now! Love the ‘19. — 6 years ago

Ron Siegel

9.3

Great vintage for DB that is still showing up at 65 yrs with notes of dried cherry, berry fruits, cedar, leather, savory spices, dried herbs, forest floor, lead pencil & tobacco leaf. — 6 years ago

Conrad Green

9.4

A vigorous zesty nose of lime, slate, flowers. Intense and racy, the palate has great acidity, packed with flavor and citrus. A real killer puligny — 8 years ago

Ron Siegel

9.2

Always a nice drink. Lemon lime citrus, touch of pear with a steely, mineral finish. — 9 years ago

Jefferson Rich

9.4

08 vintage - decanted for 2 hours & it is just a great blend of fruit, wet rock, with a smooth mouthfeel. A slight tobacco & pepper finish. It's velvet & pairs exceptionally well with creamy stinky cheese. — 9 years ago

Michael Schamis

9.0

A somewhat muted nose at this point with notes of citrus and wet stone. Juicy and quite dry on the palate with lots of minerality. Much dryer on the palate than the 2014 vintage. Light, juicy flavors of lemon, lime and a touch of peach lead to big, bright acidity and lots of crunchy wet stone and slate notes. The finish is long and very crisp with lots of bright acidity. Great sushi pairing for the evening. — 9 years ago

Neal Schaffer

9.0

Right on the money with this Riesling! Straw in color and star bright. Nose was filled with lemon-lime, honeydew, Granny Smith apples, wild honey, citrus blossom, ginger, and new plastic pool toy aromas. The palate was extremely well balanced and the acidity was high and puckering. The tart lemon and lime flavors held through the finish. The finish was surprisingly long, and it was a nice medium-minus body. This Riesling provides a solid compliment to spicy sushi and spicy foods. It holds up strong and has a lot of backbone. All in all, this is your Riesling if you are looking for a refreshing, acidic, dry breath of fresh air. Instant favorite of mine! Washington dry Rieslings are spectacular. Cheers! — 10 years ago

with Dana

DAL 9000

9.1

Very smooth initial flavor. Light bodied plummy that fills the nose with red berries after swallowing. More intense after it breathes. — 12 years ago

Lyn Farmer

9.1

At 12 years of age this shows the ability of Australian Riesling to age - vibrant acidity and our flavors. Medium lemon color with pronounced aroma of lime, lemon oil, candied lemon peel, petrol, honeysuckle, wet stone, flint, toast and beeswax. Piercing acidity and a long finish. Bone dry. — 3 years ago

John Willison

9.0

Key lime, honeysuckle, bright acidity. — 5 years ago

Mike Saviage

9.5

From magnum. Opened and decanted 4 hrs before serving. Reddish tawny, regal color with lighter rims. Great old Bordeaux bouquet. Notes of dried cherries, tobacco leaf, cola, some rhubarb, forest floor and some old cherry wood. Well balanced and suave in the mouth. Paired well with steaks, and a great contrast to the younger Napa cabs. — 6 years ago

Kristen Grimes

10

Lime and minerals on the nose. Tart strawberries and slightly effervescent on the palate. Can't really do better on an 80 degree evening, sitting on the lawn of the Wisconsin State Capitol ❤️ — 7 years ago

Mike Smith

9.2

This is a very nice light resiling. I really enjoyed its delicate lime and peach flavors. Much lighter in flavor and less sweet than American. — 9 years ago

Neil Cornish

9.5

The 13 is banging! The minerality is insane. Salty lime. This one goes full corn tortillas. — 9 years ago

Trevor Maskell

9.5

2008. Under cork, although later vintages here in Australia are now screw cap. Showing some development now but still honey blossom, lime and apple. Hints of herbs and flowers. Still startling acid. Beautiful wine — 9 years ago

Ron Siegel

9.3

12 Roulots so good! Lemon lime, wet rock with bracing acidity. — 9 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Starting to gain a little color and flavor development, but still comes across as younger than its 7 years. Lime and a little waxy/petrol thing, along with barely ripe tropical fruit. Easy to empty a glass. — 10 years ago

Richard Black

9.2

Citrus particularly melon and peach. Crisp finish with lime overtones. For those who want to move a bit beyond typical dry and crisp whites, try this wine. — 11 years ago

Jenny Bezuk

9.8

Great summer wine! On the rocks with a little lime! Amazing! — 13 years ago