Nice, crisp extra-brut. Lemon and vanilla. — 10 months ago
Picked this up a few months ago from the state store when I saw Louis Dressner. Seems different from the only other fleurie I’ve had. Lots of earth juice with raspberry. — 5 years ago
Fruity, with some menthol; med bodied with moderate tannins. Little sour on the finish. — 5 years ago
Nose: vibrant bouquets of fresh tropical fruits
Taste: kiwi strawberry, aftertaste of white pepper.
Excellent! Especially for the price — 7 years ago
Really nice blue fruit and fresh cherry with a super clean smooth palate and nice tannins. A little cedar and spice. . Balanced TBL — 7 months ago
Barnyard funk, ripe red fruit, cinnamon, oak, cloves, and cola. Medium tannins, high alcohol, high acid, and medium finish. Big and hot. — 3 years ago
Mondo vino — 5 years ago
Like drinking juice, wonderful! — 5 years ago
👍🏻👍🏻 delicious Gascogne white. Mineraly with some hint of Tuscan melon and a Meyer lemon kiss 💋 in the end. — 6 years ago
Really enjoyed it! Would easily serve as an adequate table wine or for cooking. A particularly good vintage this year. — 8 months ago
Wow. Smooth. Interesting — 2 years ago
(It’s evening). Bright straw yellow. Pronounced nose. Blossom, peach, sweet yeastiness, gentle nuttiness, golden apples and pears, spicy chicken skin soup, sweet baking spices (vanilla, cinnamon). Deep and intense but round and broad, not piercing.
Dry, high acid, high alcohol, full, rounded body, hint of spritz, very saline, nice long finish. A bit austere. Couldn’t quite cope with brilllat savarin but great with the others.
Les Resistantes remains supreme. — 4 years ago
Always solid — 5 years ago
Delicious. Smooth. Bold. Moss. Herby — 5 years ago
F Harding
25/12/24
Duncan and I drank on Christmas Day in Deal, Kent. — 7 months ago