Joe Campanale

Beverage Director/Partner dell’anima, L’Artusi, Anfora, and L’Apicio

9.1

Super tasty- surprisingly very buttery yet lean. — 10 years ago

Pierre-nicolas Chabanel

9.0

2013 vintage
With Maman in Annecy, September 2015 — 11 years ago

John Grochau

9.7

Open and ready. Turmeric, leather , pepper and pie cherry. Powdery tannins, round palate, long finish. Drinking well. — 12 years ago

W

Texas distributor

9.7

Total funk/garrigue on the nose, ripe strawberries, fennel seed, sweet cassis. Full bodied (for burg), screaming acidity, gorgeous mineral finish. — 13 years ago

Olivia Ragni

9.3

45 year old Muscat vines. Skin contact. Unfiltered. Fresh, bright, high acid. Tropical and floral notes, jasmine, star fruit, lychee and a little lemon juice. Killer pairing with salmon sashimi. — 10 years ago

Lewis Chester

9.4

2013 vintage. Great nose. Earth and black fruits. Graphite. Rich with finesse. Nice finish. Lovely wine. — 11 years ago

Peter Wasserman

Importer Le Serbet/Becky Wasserman Selections

9.7

Damn good bottle — 12 years ago

Mackenzie

9.4

Forever on my top 10 list XOXO Although I'm not used to it being labelled NV — 10 years ago

Paul Stefani

9.1

Great paring with lamb stew. You know It's good when you go for the decanter to pour yourself another glass and it's empty! — 11 years ago

Jay McInerney

Novelist, Wine Critic Town & Country, Expensive Wino & Gastronaut

9.5

So fine. Smoky earthy super complex and elegant b — 12 years ago