Ross Vick

9.0

I missed the pineapple and apricot mentioned in the other reviews, all I got was grapes. Really nicely bottled grapes. There’s a bit of terrior, is that chalky loam I taste? A bit of truffle on the nose, nice primrose overtones and a lovely afternoon day glow to the color palette. Really, just chill this in ice for a hot by the pool or picnic experience, or let it evolve after a hard fridge chill and enjoy it as you cook dinner and have another bottle ready at 52 degrees to enjoy with a pasta du Blanc or Shrimp Alla Buzara. — 7 years ago

Benoit Miquel

9.3

2015 Nice fruity taste — 9 years ago

Omolayo Ojo

9.0

Sweet and full blended wine!! — 9 years ago

Christopher McCurdy

9.0

Thus was a fantastic CDP-like wine. — 10 years ago

Mike Greenwood

9.0

Lovely Merlot from the River Cottage — 10 years ago

Hylton Heeld

9.3

Penfolds 2014 release tasting. Dark magenta red, intense nose of chocolate and plum but not hugely complex. Matching palate, surprisingly approachable and balanced now. No doubt it will live long but a great drink now. Wine of the tasting but not a show stopper and no St Henri 2010 to compare to. Not as memorable as the 2006 and 2008 Granges from last year and definitely not worth $785. — 11 years ago

Bill Belanger

9.9

Incredible! Overwhelming favorite for a table of 10 in Nice. Spicy, dark. — 12 years ago

Alysha Marie Herpel

9.8

This wine is a very dark almost opaque ruby color with low aroma. The scents I noted were cherry, spices and pepper. It was medium bodied with medium-high acidity and low tannins. This moderately flavored wine has a medium length finish. Flavors of black cherry and tobacco accent this smooth wine. It is not overly complex but very enjoyable. — 7 years ago

Jo Anne B

9.4

Lemon and vanilla bean. Love it. — 8 years ago

Sergio Licea

9.4

Citrus zest, almonds, white gummy bears, dried white flowers. Rounded mature acidity, mineral driven, light/medium bodied, creamy slightly floral finish. Not the most complex or alluring at first, however, its mineral forward texture is perfection. — 9 years ago

Cricket

9.0

Crisp and dry without too much pucker. No flat after taste. One of the best rosés of the summer — 10 years ago

Michael Lassins

9.1

A brambly and subtly spicy treat with good grip and great acidity. — 10 years ago

Brett Jones

9.1

Light greeny gold. Spicy lemon, dry, good acidity, hints of yeast, rich, deep concentrated cardamom, cumin, long. — 12 years ago

Brett Jones

9.2

Pale greeny gold. Lemony apple with a swing of incense, dry, good acidity, delightfully well balanced twixt fruit and acidity. Excellent with lemon baked mackerel. — 12 years ago

Gregory Knaps

9.2

2015. Crazy good. Love this. — 8 years ago

Tom Dare

9.4

Cornalin varietal is just so obscure and amazing. Let the 2015 open up and it rocks! — 8 years ago

Berry Marinussen

9.0

Geweldige P/K — 9 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.6

This is one of the best Savagnins on the planet. FYI. — 10 years ago

Jimmy Smith

Director, West and North London Wine School

9.0

100% Syrah, with about 10% new oak. Ripe, evidence of new oak. A polished style. Oaky, quite a Ribera style. Creamy, oaky, vanilla. Uber appealing now, but not a little my haul style — 10 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.3

Blackberry coulis black cherry liqueur max Schubert hired in the 1938's as a winemaker he had to leave to fight ww2 and he was first chef winemaker in 1948 1950 he went to Bordeaux. Black licorice spice he visited chateau d'yquem and hated it but loved the reds extended maceration barrel fermentation in 1951 he creates the first vintage of grange Cabernet Sauvignon and Shiraz but had no can so cab so the first two grange were all Shiraz they continued to plant more Cabernet and created two granges a de years later one from Shiraz and one from Cabernet. Has lovely complexity on he nose jammy and ripe black berry fruit. Very silky smooth and velvety. Kalimna was a single vineyard owned by penfolds in 1943. D equates this vineyard to vosne romance interesting. 178 acres they produce all ranges of penfolds wines from this vineyard first made this wine in 1958 as a single vineyard wine very big and chewy but it still has elegance like all of penfolds wines red and black fruit. The 1996 is very soft and elegant on the palate very elegant with a bit of materized but still has some fruit — 11 years ago