Rich soy, buerre noisette, dried rose petal. Vanilla coke colour. Good acid, touch watery, some RS, incredibly smooth finish. — 12 years ago
Elegant, sexy, yet humble in its restaint. Floral, citrus leaves, ocean breeze. We enjoyed it with carnita tacos, and good company. — 13 years ago
Zachary Edwards
Enjoyed with Greg at Epesses Switzerland Wine fair in 2012 — 12 years ago