Blake Walker

8.9

Pale yellow, tropical fruit, mineral finish. — 7 years ago

Andy Barrett

9.0

This is way better than expected. — 8 years ago

Justin Hurst

9.2

Some interesting VdT right here. A little sweet, a little funk, a lot of zip. — 9 years ago

Michael Spinella

8.9

Lovely. Took awhile to open up but once it did it was delicious. — 9 years ago

Ilovewine

9.4

Happy birthday Chris (3 months ago) — 10 years ago

Katherine Griffin

8.9

Needed to open up for a while after opened. — 11 years ago

with Amanda

J C

9.6

The big bottle — 12 years ago

Adam Gäfvert

8.9

Har en grön profil och behöver en del tid för att öppna upp sig. Mörka bär och markerad tanin. Känns oerhört mångbottnad och skulle nog behöva mer tid och luft (och år i källaren) än vad jag hade. — 7 years ago

Paul Krzych

9.0

Delicious. Balanced fruit with earthy flavors in the back. Great Languedoc red! — 8 years ago

Aura Novembre

9.7

With Quinlan, Gruswitz, Papa/ Mimi; wonderful blend — 9 years ago

ADAM STROMFELD

9.0

Pale pink color fresh cut flowers. Well balanced clean and bright. This is what Provence Rose should taste like — 9 years ago

Izu Krmt

9.5

レーズン、プルーン、シナモン、土の香り。甘やか。やわらかなタンニンと酸、余韻が細く長くつづく。素晴らしい — 11 years ago

Sandra Salowey

9.7

Wowed!! Great nose, big red!! — 12 years ago

Keith Herrick

9.3

More natural than I prefer for burg, but still great. Took an hour or so to open up so that the Pinot and vosne quality shined. Idk what the oak regime was in this vintage but I couldn’t taste much. Very diffuse, earthy and a little funky. — 8 years ago

Raj Harb

9.1

Enjoyed this more than my first bottle a few months ago. Has settled down a bit. Quaffable, bright tart red fruit. Again was better on day 2. Not "pure" bottling — 8 years ago

Justin Smith

9.0

Strawberry/limeaid — 9 years ago

Tim Gaunt

9.0

Delicious and full of flavour — 10 years ago

Eric Newhouse

9.0

Oh right, that's why I like French Malbec better then Argentine. Red, spicy, but not too inky or floral. — 10 years ago

CS

Sales Amy Atwood Imports

9.7

Scuba tank of 2000 Pur zero sulfur. This was amazing. Made by Pacalet at the time. Yannick the winemaker was very generous to open this, prob would have cost 700 Euro. — 11 years ago

Raymond Lee

9.8

So freaking good — 12 years ago