Vin Gris Fe Cigar. Pink wine of the earth. Sweet but not overly sweet like Moscato. — 7 months ago
Always such a singular wine. It has the weight and richness of a white Rhône, with the acid and mineral tension of a great white burg. I like to say “Chaveneau.” It’s stunningly aromatic with layered depth and complexity, wafting from the glass with ripe tropical fruit, hazelnut, wildflower honey and pastry cream. The palate is rich and intense, but retains focus and balance along with killer volume, an elegant texture and excellent length. I continue to prefer GDP blanc to the rouge. — 9 months ago
Real sleeper of a wine — 5 years ago
Buttered popcorn nose. Sharp berry fruit, light texture and tannins. Lingered red berry. Great with beef tenderloin — 6 years ago
Old vine carignan and cinsault- outside Corbières appellation laws thus a Vin de Pays. Although still young and clearly has aging potential, super quaffable - but excellent concentration, intensity, and depth. — 8 years ago
A beautiful desert wine to finish off the evening. — 9 years ago
赤ワインらしい、少し苦味のあるフルに近いテイスト — 10 years ago
Chapoutier never disappoints. Nice and light. Raspberry on the nose and palate. Falls off on the finish. Made for hot summer days. — 11 years ago
Very nice. Dry but not overly. Lots of fruit, good oak structure. Cherries, . Nice for sale price of $16 — 7 months ago
Great as always. A seductive perfume of white lily and jasmine flowers waft from the glass, and there is exquisite balance on the palate, with a bit of Viognier/Chenin “gras” paired with wet rocks, a refreshing tartness and almost phenolic spice on the finish. — 2 years ago
Выпью один и даже пару бутылок подряд. Очень крутое, кока кола, клубнтка, вишня, клюква. Крутейшее вино. — 3 years ago
What can I say? I love a granache. — 7 years ago
Surprisingly smooth — 9 years ago
At Les terrasses d'Uriage, with Ivan & Mel — 9 years ago
Last bottle! Being discontinued at the restaurant — 11 years ago
Pretty delicious and balanced Syrah — 7 months ago
The QPR across the Daumas lineup has always astounded me, & this rose sparkling is no different: fine mouse & a clean, detailed palate, all fresh cut strawberries. Nice balance too between dry & fruitiness,& just enough heft to carry this past a toast into a first course. — 2 years ago
Well- balanced French Pinot Noir at alumnae event at The Winsor School — 5 years ago
Potted soil, good acidity. — 7 years ago
A great Monday thru Thursday type wine. Always smooth
— 8 years ago
Weird weird weird. Loved it. Great bridge between a dry rose and my next red.. If you can accept the crazy smell of dusty dirty old clothes, you'll love it. — 9 years ago
2001. Flor and raw chestnuts. — 9 years ago
Peter van Dijk
From a Magnum — 7 months ago