Great berry flavor, good acidity — 9 years ago
You don't know about this guy.... #Kuleto #Foleyfamilywines #luxury #wine — 10 years ago
Quaffing this at Piha, listening to reggae on Spotify while the home-made pizza cooks! Life is good. — 10 years ago
With stuffed leopard in the background, who also likes the wine. — 11 years ago
Great Value, Cab Sauv Merlot blend, spicy — 11 years ago
Perfectly sweet. Good by itself — 11 years ago
Love, love, love NZ — 12 years ago
First time trying Pinot Noir, at Friday Work drinks. Very Drinkable — 12 years ago
Purchased at Unwind in Long Grove. — 8 years ago
Groovy spice and moss on the nose leads to a huge blueberry chocolate first blush front mouth sensation that performs a lava-like spread latching and lingering then oddly finishing with a clean freefall leaving one to ponder the front end remnants and, of course, take another swig! It's way big, so, pace proportionately. Also, it's a bit spun-up so decant and let it unravel itself, for the win/win of it all...
PS Isa's Bistro @ one Battery Park in timeless Asheville (previously Vijay's Flying Frog). Great place to chase away the traildust of a full-benefit day on the Harley catching the mountain colors of Autumn living the essence of NC's mountains to the sea...✌🏻️&💙💚🌀 — 10 years ago
Drinking w/ AAA Angus Stirling — 10 years ago
Solid as a rock. The grand Cru frog on song in 2012 — 11 years ago
Favorite anytime red — 11 years ago
Great red blend — 11 years ago
Le Fou Frog with Ash:) Needs to be chilled — 12 years ago
Cinnamon, ginger, and nutmeg. Not bad for a winter beer on a warm day. — 12 years ago
Barking Frog, Cabernet Sauvignon, Crawford Vineyard, Washington 2008 — 12 years ago
CVed 3/16/17 Nebbiolo comp. Cork seemed a bit high and will need to check. Great balance and complexity of earth and dark fruits and long finish. Opened at Frog Hollow 7/9/18 final move-in date. Great wine. Same score. No deterioration. — 8 years ago
Found out the bun Rachel has been cooking is going to be a boy- so we popped the campest drink we could find in his honour. 8.5% Chenin. Fizz & a heavy touch of residual sugar. Complete with sassy leopard print top. Way the dude makes this seems to be the strangest method of making a naturally sparkling bottle- but it's worked. And we're happy. — 9 years ago
What a mouthful of white burgundy! Yum. More years to go but probably near peak? Last glass after 6 days. Opened another 8/30/18 at frog hollow Jim visit. By mistake. Thought it was a red. Excellent still. Great texture and acidity with biting long finish. — 9 years ago
Great for $9:50 — 10 years ago
Great beach wine. — 11 years ago
Great pumpkin spices! — 12 years ago
Le Fou Frog — 12 years ago
Semi-sweet grape taste high alcohol contant Montezuma Fat Frog Red — 12 years ago
Joelle Peach
Wonderful flavours of apricots and peaches. A little mineral. Perfect pairing with mustard chicken. — 8 years ago