2004 tasting great. Black currant with soft tones of mineral/earth/wet stone. — 8 years ago
Smooth and drinking well but curious to see what this is like in 25 years — 8 years ago
It is drinking so well, I got for 10 bucks!! — 10 years ago
Excellent. Tight and minimally oaked. With chicken and mushrooms. — 7 years ago
I love Stags Leap and this one is crazy reasonable and so good. Cherry flavored, soft on pallet. Beautiful wine. — 10 years ago
Good... let’s do this again — 7 years ago
Impressive from our Oregon trip last year! 2013 is cooler vintage and this wine had density and depth of volcanic minerality. — 8 years ago
Colin McCartney
Delicious, but still could use some time to let the enormous fruit flesh out a bit... — 7 years ago