Left Field
Heitz Cellar
Martha's Vineyard Cabernet Sauvignon
Dark cherry and currant, minty, long and powerful. Years left to go based upon this bottle. — 11 years ago
Beaulieu Vineyard
Private Reserve Georges de Latour Napa Valley Cabernet Sauvignon
Pickled grapes, candied nuts, currants, oak on the nose. Juicy! Blackberries, oaky tannins, herbs with some fresh vegetables (mint, pepper, thyme). Drinking fantastically with more life left! — 12 years ago
Left Hand Brewing Company
Nitro Milk Stout
Like Guinness, with a mocha aftertaste. — 10 years ago
Field Recordings
Old Potrero Vineyard Red Mourvedre Blend 2012
Spoon and stable. Great food, better company — 11 years ago
Château Margaux
Premier Grand Cru Classé Margaux Red Bordeaux Blend 2004
Violets and pure cassis, painfully young, not because of what it is, but what it will be. So much left behind... or ahead! — 11 years ago
Raymond Vineyard & Cellar
R Collection Lot No. 7 Red Field Blend 2011
Always good with daddy — 14 years ago
Dunn Vineyards
Howell Mountain Cabernet Sauvignon 2004
Youngster. Expectations met. Only regret, one left, and we feel like it's an estimated 15+ years from maturity.... Eeeeek... — 10 years ago
Beringer Vineyards
Private Reserve Napa Valley Cabernet Sauvignon 2005
Aging very nicely with some left to go. Enjoyed with prime top sirloin. — 11 years ago
Chateau Montelena
The Montelena Estate Napa Valley Cabernet Sauvignon 2001
Bright, fresh, tons of life left in it. Great fruit, crisp acid, silky tannins. Yum! — 12 years ago
Jeff Choy
Still a lot of life left despite the vintage. After decanting for an hour it is hard to find any flaw with it. — 10 years ago