This bone-dry Michigan Riesling is a mineral-driven wine. Light golden in color, it has a nose of citrus peel and a wet driveway. The aromas aren't terribly complex, but as Spencer Tracy said, “What’s there is cherce.” On the palate there are flavors of lemon and lime with a chalky minerality. Acidity is almost racy, certainly zippy enough to handle a sandwich or salad. The finish is lengthy and reminiscent of an older vintage Riesling, quite nice. — 6 years ago
Always a good one from Bower's Harbor — 7 years ago
Wow my new fav sparkling rose. Not too dry, right balance of acidity and sweetness. — 8 years ago
Lightning In bottle with crazy fresh acidity and fine bubbles. — 10 years ago
Needing an aperitif to accompany a charcuterie plate, I popped the cork on the pale straw-colored NV M Lawrence Demi-Sec Sparkling Blend 'Detroit' from L Mawby. Nice red and green apple aromas on the active nose. A bit of residual sugar brightened the crisp fruit flavors. An eminently quaffable summer refresher. — 11 years ago
Inaugural vintage — 11 years ago
Good, rich red from northern Michigan. About as full a red as the region can produce. — 12 years ago
11, by god. Pear acidic finish. Clear front. Michigan Dry. Paired with a chèvre cheesecake with almond rad dizzle — 12 years ago
Exceptional Michigan wine. Sweet Pear skin, apricot on the nose with a mellow but pine, white flower taste with dry finish. — 5 years ago
It’s not a blend — 7 years ago
Bold. Great winter wine too. — 7 years ago
One of the best I’ve had out of the Great Lakes State... — 8 years ago
Goes great with grilled Cevapci. — 9 years ago
Very fruit forward for northern Michigan. Nice mouthfeel and very smooth. — 10 years ago
Kinda funky. Smelled like washed cheese rind, straw, Granny Smith apple and Meyer lemon. — 10 years ago
Very smooth, a very good Pinot Noir. 2012 vintage. — 11 years ago
Lemon lime juicy fruit gum. Slightly sulfide. Caramel. High acid. — 11 years ago
A red table wine that I'm glad I "savored" — 12 years ago
Great balance between sweet and dry. — 6 years ago
So yummy! Thanks Wally! — 6 years ago
Fresh summer wine. Easy to drink. Buy again — 7 years ago
Sparkling from northern Michigan. — 7 years ago
The reason my mom and I started getting into wine. Sweet, but not too sweet. And within my budget when you can through at least one bottle for the night. — 9 years ago
Found my peppery goodness in this TC vino. #puremichigan — 10 years ago
Tasty citrus flavors with a nice finish. — 11 years ago
Tasted it blind and called Collio PG. Well done MI. Homeland making me proud. — 11 years ago
If I can't have my honey mead wine this is a great substitute! — 12 years ago
2013/01/26 $22.00 Med dry,berry, light oak, spice finish — 12 years ago
Joel McElrath
My new favorite MI Pinot. — 5 years ago