Jocholla

9.5

Dig this wine. Nose- Cherry, roses, violets, and grape fruit snacks. Palate- plenty of dark fruits, with a heavy influence of cured meat, olives and game. Lighter than the abv suggests. Good acidity. Wish it didn’t end. Glad I have a few backups but should’ve waited a few more years. — 5 days ago

Doug Powers

9.3

I last posted on this wine in November of 2024, other than the cork breaking off the worm near the end, this again shows the cooler blue fruit spectrum, complex, long, lingering finish, great Central Coast Syrah!! — 3 months ago

with Jim

Damian

9.4

Great balance of acidity, minerality and chalkiness that showcases terroir of Cotes de Blancs (specifically wine comes from Le Mesnil sur Oger and Lea Chetillions). Lemon zest, freshly baked bread toast and long, dry finish. — 7 months ago

John Pavlovich

9.3

This vintage showed so well the other night. Went so well with Greek food. — 8 days ago

Jason Muniz

8.9

Fundamental notes — a month ago

Jeremiah Diaz

9.3

Pale purple in color; violets, hibiscus, and pomegranates on the nose; tastes like raspberries, candied cherries, and wet slate with a long finish. — 5 months ago

Freddy R. Troya

9.5

A top dog white wine from the legendary Tensley, and this one seats among the most aromatic of his line, a blend of 50/50 Viognier and Rousanne, from Santa Barbara. Honey suckle, floral with a compelling acidly, kumquats, tropical fruits, and harmonious balance and delicate texture. This wine takes you to another dimension! Long finish and the mouthfeel is so inviting! — 8 months ago

Freddy R. Troya

9.1

Tensley – Colson Canyon Vineyard Syrah 2022
Santa Maria Valley AVA, Santa Barbara County, California, USA 🇺🇸

Overview
100% Syrah from the high-elevation, rocky Colson Canyon Vineyard—a benchmark site for dense, expressive Rhône-style reds in Santa Barbara County. The 2022 shows trademark intensity with lifted aromatics and serious structure.

Aromas & Flavors
Blackberry and dark plum core with waves of pepper, smoked meat, coffee, and anise, plus subtle floral and stony/mineral undertones. Opens steadily in the glass, gaining savory complexity.

Mouthfeel
Medium-to-full bodied with firm, well-knit tannins and lively acidity. Long, graceful finish. A touch of youthful CO₂ “ping” on opening can appear—vigorous swirling knocks it right back.

Winemaking Notes
Site-driven, concentrated Colson fruit; crafted for purity and power. 2022 has the stuffing to age 15–20 years, but is compelling with proper air today.

Food Pairing
Grilled lamb chops, pepper-crusted steak, duck confit, wild-mushroom ragù, smoked brisket, or aged Manchego/Gouda.

Verdict
An explosive yet composed Colson Canyon Syrah—all spice, smoke, and dark fruit wrapped in precision. Fantastic now after a hearty decant; built for the long haul. — 2 months ago

Alyssa Hague

9.0

Red blend from CA. A gift from Joan and Jen. Phil and I both liked it. — 3 months ago

Freddy R. Troya

9.0

Always express admiration for Joe Tensley wine and his entry level “Fundamental” isn’t an exception. This casual, mildly aromatic but super approachable Pinot Noir showcases a well-made, berry driven with medium tannins and a juicy finish. The mouthfeel is mildly spice and subtle earthiness. Never disappoints! — 7 months ago