Nice medium bodied Pinot noir. Lightly red plum. — 8 years ago
Slightly oxidative. But compelling nonetheless. — 10 years ago
Dinner was delish! Oak, vanilla, golden crisp apple, long finish. Paired with the best shrimp remoulade I've had! — 10 years ago
Awesome wine. Drink on its own or even stands up to meat. Courtesy of Alex Roux. Marbella, Spain. August 2013. — 10 years ago
2008. The purest vougeot I ve encountered so far. Less expressive organic strawberry nose. No black fruit detected. Palate is a drawback due to the vintage? Watery at mid palate, stingy at the back but really vivid. A fantastic vougeot. Buy. — 11 years ago
Acheté en Dordogne — 11 years ago
上野毛ワイン店、1,347円。ソーヴィニヨン・ブラン。辛口でスッキリ。 — 12 years ago
ベルーナ12本で、7,777円。 — 12 years ago
Pale gold, fresh grassy nose with no after taste. Great champagne under $20 with discount coupon and shipping. — 8 years ago
Nice Bourgogne — 9 years ago
2009 peach-apple à la mode — 9 years ago
Banana cream pie, citrus, med acidity, med body. — 10 years ago
was on the thin side at first but evolved over an hour or two. last glass was heavenly- nice nose and fruit really became expressive. I would let breath in glass for a while. — 10 years ago
This is a great bottle of wine — 10 years ago
1996 vintage. — 11 years ago
This is a wine nerd's wine. Smells of a dark blond roux. Floral yet mellow. Not huge on the fruit. Would never pay the money for it, but fun to sip on. — 11 years ago
Really matured well — 12 years ago
若々しい お好み焼きとまあまあ合ってる — 12 years ago
This was the white tasting of the day at Yangarra. On the nose, tropical fruits, melon and the softest most delicate yellow florals. Creamy month entry that is extremely elegant, nuts, powdery soft minerality, pineapple, peach, melon, citrus blend, beautiful yellow soft florals, high acidity yet mellow. Creamy style as the wine spent some extra time on lees. — 8 years ago
Excellent body! Had with Laurie, Craig, at Roux on 30a for Katie's birthday. Big flavor bold love it — 9 years ago
Fresh but full, lovely Saint-Aubin Chardonnay that will pair perfectly with the fried goat cheese (fried cheese...cannot go wrong.) — 9 years ago
Винтаж 2014. Очень свежее. Отчетливый аромат лесных ягод. Легкое и не терпкое. Первое Божоле что приходилось пить. — 10 years ago
Blind 5: wrong place — 10 years ago
Pleasant surprise! Big win.
— 11 years ago
2012. Surprised by its hints of vegetal nose at that youth. Typical sharp acid. Has length. Drink. — 11 years ago
Just finished — 12 years ago
@Roux at Parliament Square — 12 years ago
Nicely balanced. Ripe fruit. — 12 years ago
Robert Koch
Fairly pale color, high citrus as is to be expected, fairly well rounded. — 8 years ago