Pomegranate, rosemary, thyme, cigar box, cocoa,‘multiple layers of flavor. Very nice — 5 years ago
Great structure and fruit, but the tannins were a bit chewy. Maybe let this one sit for a couple of years. — 6 years ago
[Tasted on November 24, 2018 on American Airlines]
Beautiful NV champagne. Smoke, flint and pear on the nose. Flavors of black currant, pear, apple, ginger, honey, almond, lemon zest and brioche. Smoke and chalk on the finish. Nice balance, racy acidity and delicate mousse. — 6 years ago
Dry, full body. Great — 7 years ago
Forward fruit beautiful full nose, good acidity. Nice job — 8 years ago
Mycket russin — 9 years ago
Free! Thanks Dennis. Bangin. Grippy. Young. And cheap! Just like us! — 9 years ago
Great value and lovely Pinot! Stone fruit with mouthfeel balanced on the minerals, and a nice savory bite. — 10 years ago
Awesome with grilled lamb chops. — 11 years ago
On the nose, violet petals, beets, and a little tobacco. On the palate, mint, liquorice, anise, plum, and gorgeous dark fruits. Finish is pleasingly herbaceous, with moderate tannins and a mild refreshing acidity. Very little barrel detectable but still so rich and satisfying. — 3 years ago
Lots of red fruit and wet, nice but I prefer dry — 6 years ago
This was a pretty tasty bottle of Burg. Worked exceptionally well with porchetta--acid cutting through the fat, with beautiful spice and fruit. Needed a little time to breathe. — 6 years ago
This was just gorgeous! Roses, tart cherries, raw mushrooms, and velvety tannins. — 7 years ago
Pretty red cherries, some yeast & andes mints. Great nose!! Dry, yeasty, pretty red cherries & medium acid. Full bodied. Nice finish. — 9 years ago
Big juicy wine! — 9 years ago
Very impressive from the back roads of Burgundy. — 9 years ago
One of the coolest winds I've had in ages- like melted twizlers — 10 years ago
Fantastic red wine, smooth and tasteful — 11 years ago
I loved it... anita instant headache 2015 — 7 years ago
toasted hazelnut, sweet cream, toasted bread, lime candy (p), chix br sand, lemon sorbet, — 7 years ago
Lovely Barnyard nose good color and solid structure the fruit fading a bit performed well with the roasted veal sweetbreads as well as a rabbit tortellini but I would say drink it up — 9 years ago
Nice peppery kick without any jammy sweetness. Great deal for the quality. — 9 years ago
Ezequiel had this 10 years ago
75% Grenache, 25% Syrah -- full bodied, not too tannic — 12 years ago
Dustin Finer
Toasty smooth! — 3 years ago