Gorgeous nose. Gorgeous color. Strawberry base with watermelon tones. Glou glou. — 7 years ago
First thing I notice is the golden color. Very floral, white flowers, can smell the green stem of a flower. Smells very hot, with mineral/shell/slate. Also smells sweet, honey suckle, and butterscotch. Must be oaked at least slightly. Tastes hot, high acidity, citrus notes/grapefruit. Very juicy as well, in guava, pineapple, tropical fruits for sure, and green grapes. Also low mouth feel, aka thin, but it is refreshing. I've never tried either of these grapes and really enjoy it. Pretty complex and tasty! — 8 years ago
Game night with Robert & Francis — 9 years ago
Last 2009 I found in the Québec province! I found 4 btls , well worth the km: very tasty ! — 9 years ago
53 year old #Rivesaltes still youthful. #frenchwine #dessert — 10 years ago
So smooth. Bought it for baked breaded chicken, grilled potatoes and grilled corn on the cob. — 10 years ago
This was RUHL tasty. — 11 years ago
Rooftop rose! — 11 years ago
Friday dinner before Mario's birthday — 13 years ago
Filigree, minerals and gorgeous nose. It’s delicacy and minerality were profound — 6 years ago
Lovely, balanced blanc de blanc, rich, lightly bubbly. — 7 years ago
Great smooth and easy drinking oaky and fruity, mostly merlot but not boring. Great without food but better with red meat — 8 years ago
Stone-fruity NZ Sauv Blanc with a hint of citrus - a typical for the region — 9 years ago
Mango quince pineapple with a hint of spice — 9 years ago
A berry revelation, long intense flavour. — 10 years ago
Oh, the things you'll find by the glass in Washington DC. Expensive, but so worth it — 10 years ago
Delicious with beef borscht. Must get more! — 11 years ago
Razor sharp. So precise. — 12 years ago
Tried a sample at a wine tasting bar in store. Very pleasant - not aged in oak which I prefer. — 6 years ago
The Wagner family struck gold with this beautiful, buttery Chardonnay. Light acidity welcomed with an explosion of ripe papaya, toasted banana and lemon grass. Very interesting take on a delightful Chardonnay. Fresh, exotic, and rich. — 8 years ago
Tart cherry flavor, different — 9 years ago
Quoth the sommelier: "I think this what Bordeaux is going for but I like this better." Reminiscent of that Graves that one time.... rich but not forceful, best after the main event than right alongside, where its character can complement the memory of other flavours without having to shout alongside them. Very good. — 9 years ago
Aromatic sweetness of ripen fruits that continues on the palate. Feeling of a mouthful of ripen plum and lychee. Enough acidity to balance off. Smooth texture and soft sensation throughout makes it a perfect evening treat <3 — 9 years ago
Similar to an Ice Wine. — 11 years ago
My favorite!! — 11 years ago
Clos du Soleil Rose from BC Canada. Fresh. Vibrant. Raspberry. Strawberry. Citrus peel. Perfect summer sipper. — 12 years ago
Subhojit Chakladar
Green apple, peach, mineral and floral notes right after opening. As it warms up has a slightly oily sensation reminiscent of lemon peel. At an even later stage a sweet aroma of fennel seeds. Nice long finish with a slight hint of refreshing bitterness. Hint of smokiness as well. Rounded mouthfeel with good and balanced acidity. — 6 years ago