The way I like pinot.finessful with good friut,berries and a Little spice. — 6 years ago
Very sweet wine! Great for hot summer nights! — 7 years ago
The Lazy Creek Vineyards Rosé of Pinot Noir is a fairly bright salmon color and it has that lovely rosé nose of fresh strawberries and cherries. The flavor profile leads with cherry and pulls a tart little savory red wagon behind it. Slight hints of citrus zest and lemongrass make for a rather interesting rosé palate, more interesting than I usually find. Pair it with any sort of salad, or seafood. If you’re a snackmaster like me, cashews or nut roll are great with it. — 7 years ago
Pale yellow color with appealing green apple, lime, cantaloupe, ocean breeze aromas complemented by hints of tropical fruit and orange blossom. On the palate, it approaches medium bodied, and persistent with crackling acidity, and a wonderful texture. It shows green apple, lime a bit of stone fruit and a bit of melon flavors with a giving finish. 2014 Vintage — 9 years ago
Light and crisp. Good wine to have with dinner. Definitely a people pleaser. — 9 years ago
At NZ with deva and monte. — 9 years ago
Super smooth - Lazy Creek Vineyards 2009 Pinot Noir — 9 years ago
Surprised by how much I like this. Waxy, honeyed, full and raisiny, but still fresh. I feel like often the whole 'ancient winemaking' thing can be a cover for lazy or bad winemaking, but this shows a skilled touch. — 10 years ago
Love all of her wines. Difficult to pick a favorite. Lazy River has a bit more depth both on flavor and color than her other wines. Beautiful. Tastes even better when we get to enjoy with the winemaker. Isabelle Mugnier is simply one of the best. — 5 years ago
Initially quite structured with fine but substantial tannins. Blue fruits and a long finish. Needs time, but high potential here. 2014 vintage. — 7 years ago
Southern sour ? — 8 years ago
Earthy and floral! One of the best Oregon Pinots I have had. Very impressed. — 8 years ago
Really big full Pinot in a detonate Cali style. Lacks some acidity and clocks in at 14.5% so not a great food friendly wine but makes a great cocktail. Cheers. — 8 years ago
One of my most favorite wines! 2004, been in the cellar since that year, brilliant with great beef. Almost no sediment. Amazing drinking. — 9 years ago
Enjoying one of my fav reds tonight with family. — 9 years ago
I love this wine! Salty, oily, ocean breeze. Reminds me of Mersault! I'm humbled. Now I want to visit Puglia. — 9 years ago
Love this one. Nice kick! — 10 years ago
Medium gold. Heavy. Rich fruit forward nose. Notes of apricot, flowers, citrus, crushed stone and sea breeze. Rich and powerful in the mouth. Fat. With air, lemon creme and white stone notes dominate the amazing nose. This is in the zone and ready for business now but I would hope this could stay at a great plateau for the next decade. — 5 years ago
Floral, Honeysuckle, grassy hay note, fruit forest, spicy, balanced sweet and acidic, would be great with curry or spicy savoury Mexican style, — 7 years ago
Outstanding! — 7 years ago
WSJ Wine. Very smooth full body cab. — 8 years ago
Trader joes — 8 years ago
Might be my favorite pinot — 9 years ago
A favorite when it was new a couple years ago, this forgotten bottle is at least as good today. Granite, heather, smokey honey, and sea breeze. — 9 years ago
Loving it! — 9 years ago
I'm going to miss this when they close Dec 31 2014. — 9 years ago
Mike Saviage
From the Willi’s Wine Bar list. Light straw gold. Heavy, more weight and depth when compared with the Meursault Exudes young Chablis with sea breeze and salinity, honeysuckle, wet clay and white flowers in the nose. Rich and heavy in the mouth. Shows power and complexity with air. Needs time. But this is pretty good juice. — 5 years ago