Masayo Kaneko

10

Simply the best cider I've ever tasted. The combination of lavender and black currant are just perfect! — 11 years ago

Holly Constants

9.0

Paired nicely with cheese — 11 years ago

with Maddy

Ryan Mullins

9.8

Month after original coravin access

Charcuterie, lavender, plum skins and blue berry thyme and love. 11's ripeness level makes it accessible early but this wine has a decade in it at least. — 12 years ago

Alex Younger

8.9

Fruity start with a dry finish. Delicious! I'd buy again for $18! — 11 years ago

Alyssa

9.3

I've never had the 2009, but the smokey 2008 is sitting in my closet waiting for a special occasion.❤️ — 11 years ago

Jeremy Pollard

9.1

Juicy. Plump and juicy. Delicious fruit nose and palate. Some spicy vanilla and pepper to round things out. Yummy. — 11 years ago

Paul Meidinger

8.9

Very smooth. Yum! — 14 years ago

Jimmy Smith

Director, West and North London Wine School

9.2

2011: all varieties. Meaty, lavender, garden herbs, smoky, but still very vibrant red fruit. Lovely vibrancy of red fruit and all Mouvedre and Grenache aromatics. Sweet fruit, juicy acidity, hot indian spice and liquorice. Plum, cherry, spiced. Quite ready now. — 11 years ago

Ron Siegel

9.5

Wow! So Burgundian like as this is one of my favorite vintages, very underrated by the critics.
This showed the classic Rayas nose of strawberry, cherry, rhubarb and kirsch with lavender, very floral with rose petals notes. This was all about finesse & elegance. — 11 years ago

Ron McCracken

9.1

From Row 11 dinner last night. — 12 years ago