Probably actually an 8.8, but extra points for being bottomless and for being a fine accompaniment for raclette — 7 years ago
Strong traditional swiss chasselas — 8 years ago
Des valeurs sûres — 8 years ago
A favorite in Switzerland for every day. — 9 years ago
Gras et mineral. Magnifique. — 10 years ago
This is a 2009. Just wonderful. — 11 years ago
Poire et herbe fraîche
Gras en bouche
Finale fraîche et savoureuse avec une fraicheur importante
Belle vinification en amphore — 7 years ago
Just as good as 32 weeks ago... same place — 7 years ago
Une perfection et c'est un 2008 ! — 8 years ago
Probably the best Swiss Chasselas, and maybe the best Swiss winemaker. — 9 years ago
Really nice smooth wine. Fruity but not sweet — 9 years ago
2009 vintage. Lovely mix of drying fruits, earthy terroir and smoky oak. Drink now - 2020. — 10 years ago
Clos De Chillon 2012 Grand CRU — 10 years ago
Gevrey-Chambertin Lavaux Saint Jacques 2004. — 11 years ago
Who knew the Swiss made such delightful whites? My colleague, Sandrine did! — 7 years ago
Beautiful minerality, whiff of banana which was surprising, then stone fruits. — 7 years ago
That's cool. — 7 years ago
Very light subtle and airy. Perfect — 8 years ago
Baby. Tight red fruit. Going to be great. — 9 years ago
Loaded with Brett and VA upon opening but as it breathed, filled out in a truly fantastic way. — 9 years ago
2014/5/13@YuanSi Japanese Restaurant — 10 years ago
Dinesh Soin, Karan Khanna — 11 years ago
Elegant, sexy, yet humble in its restaint. Floral, citrus leaves, ocean breeze. We enjoyed it with carnita tacos, and good company. — 12 years ago
Petr Jonak
Světový duel vín Hustopeče, 25.11.2017 — 6 years ago