Brian Hearty
2022. Great match to the sidra blanc garlic butter sauced oysters that start the Bar Spero Restaurant Week menu. — 3 months ago
Gregory Spock
Sea salt and raspberry with nice balance of crisp lemon and sweet lingering honeysuckle. Pairs well with seafood, not with cheese. — 6 years ago
Brian Hearty
2022. Great match to the sidra blanc garlic butter sauced oysters that start the Bar Spero Restaurant Week menu. — 3 months ago