Lamborn Family Vineyards

Lamborn Family Vineyards

'YeeHaw' Zinfandel 2011

A dry Zin ....outstanding Howell Mtn. Characteristics — 9 years ago

Lamborn Family Vineyards

Echo Vintage Zinfandel 2004

Steven Foster
9.5

This was just a zin for aging. Wonderful Howell mountain fruit with a roundness. No acid or spice dominating just the perfect age on a perfect Zinfandel. Thanks to @Remi Barrett for this bottle! #zinfomaniacs @Brian Lamborn — 10 years ago

Remi liked this

Lamborn Family Vineyards

Howell Mountain Mary-Hana Rosé 2012

Rosé...fruity, dark pink, amazing. Not too dry. Not too sweet. Not too bitter. Nice balanced rose. — 12 years ago

Brian Lamborn

Brian Lamborn Influencer Badge

Hi Becky - this Rosé was produced in the saignée style which concentrated the strawberry flavors. Our winemaker fermented it dry resulting in a crisp, well-balanced, fruity wine. So glad you enjoyed it and we greatly appreciate your support!

Lamborn Family Vineyards

"Vintage" Proprietor Grown Zinfandel 2005

Very good! I would have never guessed this wine was 10 years old — 10 years ago

Lamborn Family Vineyards

The Pupil Vintage Proprietor Grown Zinfandel 2011

Haven't been able to find this bottle on the east coast but it is a GREAT Zin!! — 10 years ago

Sean Ince

Sean Ince

This was a 2011 vintage...

Lamborn Family Vineyards

The Phoenix Vintage Zinfandel 1991

Mike Fifer
9.1

At 24 years young it still has bright red fruit, cocoa and cigar box on palate. Strong acidity means this one still has some life left. — 10 years ago

Alishia liked this

Lamborn Family Vineyards

The Abundant Vintage Zinfandel 2009

Perfectly balanced zin, bright up front but quickly smooths into oak. — 11 years ago

Lamborn Family Vineyards

Serendipity Proprietor Grown Zinfandel 2006

Love the back label! See previous for thoughts on wine. — 12 years ago

Brian Lamborn

Brian Lamborn Influencer Badge

Every vintage of Zin has a different name (symbolic of something during the growing season) with the story behind it on the back label. Glad you enjoyed it! The tradition started with our 1991 "Phoenix Vintage" Zinfandel when my grandfather lost everything in the Berkeley/Oakland firestorm and "rose out of the ashes."