Karyn Fricke

9.2

This vintage is classic Pinot Noir, pretty light red color, cherry and strawberry fruit and just a touch earthy. Had to have it on National Pinot Noir Day! — 6 years ago

linda

10

Very sweet but very yummy — 7 years ago

David Kline

9.0

The swamp smoke rose from the bottleneck as a stew of sediment was revealed through the phone light. Tea biscuit and ginger snap with molasses,burnt caramel and peanut brittle are conjured in turn, with coffee cake loaded with walnut. The palate invites with a yielding smoothness and teetering, sweet fig and date, but behind it, tea tree oils, resinous paper, dark tobaccos half-smoked, copper coins, fruit cake, struck flint, burnt corn tortilla, charcoal dust, and a slow-smoldering engine smoke. He's a dirty old machine, but soft in the middle with nougat and an espresso-chocolate cream that borders on coconuts. After a drag through the scrub, we arrive in a grove of sweet fruits. Duplicitously integrated. #Founders #stout #barrelaged — 7 years ago

with Courtney

Austin Lehman

9.0

Pretty good, small sips :) — 8 years ago

Shawn Gleason

9.8

Loved this! Smooth, cherry, black cherry, raspberry. — 8 years ago

Cole Boozer

9.1

One of my firsts, the wine that got me hooked into tasting and trying wine. Went great with the jambalaya I served it with, even without letting the bottle breath for long. Tart but had sweet notes at the front of it. Really a great table red wine!! — 9 years ago

Alan Furmankiewicz

8.9

Dry but not too dry — 9 years ago

John Kemper

9.5

No one would ever suspect that the clear light ruby '03 Wyncroft Pinot Noir 'Avonlea Vineyard' came from the Lake Michigan Shore in SW Michigan. In a blind tasting, everyone would swear it was from Burgundy. A complex nose of sweet black cherry, plum, mint and earthy barnyard morphed from the glass. Medium-bodied with tart acidity and hints of floral and spice in the long-lasting aftertaste. A most serious wine from an unexpected region. — 10 years ago

Hillary Risk

9.8

Great tram — 11 years ago

Brandon LaSota

9.7

Excellent out of the vinator my wife got me for Xmas!!! — 11 years ago

Donna Craig

9.0

Got from Kate for Christmas. Easy to like! Full, slightly sweet. — 6 years ago

Caleb Sedam

9.6

A great wine smell with a great taste that smooth without a crippling bite at the end. — 7 years ago

Karyn Fricke

9.2

The best of California style and New Zealand style in one bottle. Fruit and acidity without too much grassiness. Paired well with tomato mozzarella Basil salad. — 7 years ago

Elizabeth Nettleton

10

Velvety texture with notes of mocha, toffee, and espresso, with a black walnut twist. — 8 years ago

Kyle Doucet-Walter

9.1

Better than I remembered. Incredibly reminiscent of right bank Bordeaux. Nice acidity too. Would do well to be put away for some time. — 8 years ago

Kirk Carlisle

9.1

Nice Michigan Cab Franc. Let it breathe a while. — 9 years ago

rlt

9.0

Not too many tannins? Is that right? Idk its good — 9 years ago

Shannon Dare

10

My current favorite. — 10 years ago

Ashley Samsa

9.1

Love love love Tabor Hill. Excellent wines and fantastic restaurant. Bought this cab franc with my mom at their satellite store in Saugatuck, MI on her birthday weekend. Smoky, bold flavor yet super enjoyable. — 11 years ago

Jessica Bowker

9.7

Sweet, but in just the right way. I enjoy this blend. — 11 years ago

with Stephanie

Shawn Gleason

9.1

Good. Nice price — 6 years ago

Phil Scott

9.0

Fruit up front sweeter fruity bouquet — 7 years ago

with Jackie

Shawn Gleason

9.9

Black cherry, plum, just a little hint of pepper. Chocolate finish. Nicely balanced tannins. One of my favorites. — 7 years ago

Kyle Small

9.0

Didnt think Michigan could do reds. Maryland did me otherwise. Excellent. Drinkable. — 8 years ago

Teresa Stepp

9.1

April 2015 winery tour with the Ahlgrims — 8 years ago

Olis Cook

9.0

Very good ice wine not too sweet — 9 years ago

Andrea Lech

10

This is one of my favorites!! — 9 years ago

Kate Fuller

9.0

2012. Crisp clean dry white table wine — 10 years ago

Kim Guibord Ladd

9.5

Who said michigan can't make a great red?! — 10 years ago

Mindy Wilke

9.7

Borgman wine party winner — 11 years ago